Ovine Skin Organotypic Cultures Applied to the Ex vivo Study of Orf Virus Infection A. ScagliariniF. Dal PozzoG. Andrei OriginalPaper 30 November 2015 Pages: 245 - 247
Molecular Characterization of Listeria monocytogenes Strains Associated with Outbreaks of Listeriosis in Humans and Ruminants and Food Products by Serotyping and Automated Ribotyping R. NappiE. BozzettaM. Caramelli OriginalPaper 30 November 2015 Pages: 249 - 252
Evaluation of Anti-Prionic Activity of Clioquinol in an in vivo Model (Mesocricetus auratus) C. PolleraB. LucchiniW. Ponti OriginalPaper 30 November 2015 Pages: 253 - 255
Analysis of Genetic Polymorphisms in Staphylococcus aureus Strains Isolated from Bovine Milk C. VimercatiP. CremonesiP. Moroni OriginalPaper 30 November 2015 Pages: 257 - 259
Causes of Stranding in Four Risso's Dolphins (Grampus griseus) Found Beached Along the North Adriatic Sea Coast P. ZuccaG. Di GuardoA. Mazzatenta OriginalPaper 30 November 2015 Pages: 261 - 264
Use of Serum Cistatin C Determination as a Marker of Renal Function in the Dog M. T. AntognoniD. SiepiG. Fruganti OriginalPaper 30 November 2015 Pages: 265 - 267
Pancreatitis Associated with N-Methyl-Glucamine Therapy in a Dog with Leishmaniasis G. AsteM. Di TommasoA. Boari OriginalPaper 30 November 2015 Pages: 269 - 272
Effects of Inflammation upon β-adrenoceptor Concentrations in the Common Digital Artery of the Horse: An in vitro Study R. BarberoP. BadinoG. Re OriginalPaper 30 November 2015 Pages: 273 - 275
Liver Function Evaluation in Dogs by the Galactose Load Test D. BernardiniH. PoserF. Franceschi OriginalPaper 30 November 2015 Pages: 277 - 280
Evaluation of TNF-α, IL-8 and IL-10 Transcriptional Activity in Milk from Healthy Dairy Cows During Lactation Period D. BrittiA. PeliP. Famigli-Bergamini OriginalPaper 30 November 2015 Pages: 281 - 284
In vitro Study With Caco-2 Cells on Fumonisin B1: Aminopentol Intestinal Passage and Role of P-Glycoprotein F. CaloniA. L. StammatiI. De Angelis OriginalPaper 30 November 2015 Pages: 285 - 287
Epidermolysis Bullosa in the Dog: Four Cases M. CerquetellaA. SpaternaB. Tesei OriginalPaper 30 November 2015 Pages: 289 - 291
New HPLC and GC–MS Methods for the Investigation of Cypermethrin in Edible Portions of Fish: Development, Validation and Comparison M. GiorgiI. CuginiG. Soldani OriginalPaper 30 November 2015 Pages: 293 - 295
Personal Experiences in the Use of Zoletil®for Anaesthesia of the Red-Necked Wallaby (Macropus rufogriseus) M. Mauthe von Degerfeld OriginalPaper 30 November 2015 Pages: 297 - 300
Real-Time PCR in Dogs Treated for Leishmaniasis with Allopurinol M. G. PennisiS. RealeF. Vitale OriginalPaper 30 November 2015 Pages: 301 - 303
Use of the Galactose-Based Contrast Agent SHU 508A (Levovist®) in Renal Ultrasonography of the Dog M. PietraE. BriniM. Cipone OriginalPaper 30 November 2015 Pages: 305 - 307
Systematic Ultrasonographic Investigation of the Equine Tarsus S. ValentiniJ. M. Vilar GuereñoM. Fedrigo OriginalPaper 30 November 2015 Pages: 309 - 313
Evaluation of the Cardiovascular Effects of an Anaesthetic Protocol for Immobilization and Anaesthesia in Grey Wolves (Canis lupus L, 1758) F. ValerioL. BrugnolaC. Guglielmini OriginalPaper 30 November 2015 Pages: 315 - 318
Feline Leishmaniasis and Ehrlichiosis: Serological Investigation in Abruzzo Region S. VitaD. SantoriA. Luciani OriginalPaper 30 November 2015 Pages: 319 - 321
Use of Immunomagnetic Separation Technique and Polymerase Chain Reaction for Detection of Verocytotoxin-Producing Escherichia coli in Cattle at Slaughter S. BonardiC. BacciE. Aibino OriginalPaper 30 November 2015 Pages: 323 - 326
Setting-Up a PCR-Based Method for Species Identification in Milk Products G. MaccabianiE. PavoniP. Boni OriginalPaper 30 November 2015 Pages: 327 - 329
Surveillance and Characterization of Enterotoxigenic Staphylococci in Foods of Animal Origin Collected in the Veneto Region G. ManfredaR. MioniA. De Cesare OriginalPaper 30 November 2015 Pages: 331 - 333
Characterization of Sarda Sheep Carcasses Used in the Processing of Meat Products R. MazzetteD. MeloniA. M. Cosseddu OriginalPaper 30 November 2015 Pages: 335 - 338
Comparison Between Carcass Microbial Load Recovered by Swabbing Surfaces of Different Size and Using the Reference Excision Method D. MiragliaD. RanucciM. Severini OriginalPaper 30 November 2015 Pages: 339 - 341
Measurement of Histamine in Seafood by HPLC, CE, and ELISA: Comparison of Three Techniques M. MuscarellaM. IammarinoC. Palermo OriginalPaper 30 November 2015 Pages: 343 - 346
Occurrence of Vancomycin-Resistant Enterococci in Foods of Animal Origin Purchased in Tuscany F. PedoneseE. InnocentiS. Rindi OriginalPaper 30 November 2015 Pages: 347 - 349
Preliminary Study on the Shelf-Life of Shelled Refrigerated Mussels G. ZiinoA. GiuffridaA. Panebianco OriginalPaper 30 November 2015 Pages: 351 - 353
ADD, AED, α-Boldenone and Epitestosterone Neo Formation in Calf Faeces: Preliminary Results F. ArioliL. M. ChiesaG. Pompa OriginalPaper 30 November 2015 Pages: 355 - 357
Sister Chromatid Exchanges (SCE) in the Agerolese Cattle Population F. CiotolaV. PerettiV. Barbieri OriginalPaper 30 November 2015 Pages: 359 - 361
Effect of Plant Maturity and Germplasm on in situ Rumen Degradability and Rate of Passage of Alfalfa Hay M. DorigoF. GottardoG. Cozzi OriginalPaper 30 November 2015 Pages: 363 - 365
The Effects of the Duration of the Artificial Photoperiod on the Growth Parameters and Behaviour of Heavy Pigs G. MartelliM. ScalabrinL. Sardi OriginalPaper 30 November 2015 Pages: 367 - 369
Partial Substitution of Fish Meal with Vegetable Protein Sources in a Diet for Sea Bass: Effects on Lipogenesis M. MessinaF. TulliE. Tibaldi OriginalPaper 30 November 2015 Pages: 371 - 374
Effect of Resting Time of Pigs and Pre-Chilling Time of Thighs on the Veining Defect of Parma Dry-Cured Ham L. Nanni CostaD. P. Lo FiegoV. Russo OriginalPaper 30 November 2015 Pages: 375 - 377
Heterologous Expression of Biologically Active Porcine Lactoferrin in Pichia Pastoris Yeast C. PecoriniF. SavazziniA. Baldi OriginalPaper 30 November 2015 Pages: 379 - 382
The Behaviour of the Lactating Sow as Affected by Two Different Feeding Techniques R. ScipioniG. MartelliL. Sardi OriginalPaper 30 November 2015 Pages: 383 - 385
Usefulness of Nutraceutics in Controlling Oxidative Stress in Dairy Cows Around Parturition B. StefanonS. SgorlonG. Gabai OriginalPaper 30 November 2015 Pages: 387 - 390
Implementation of the Electronic Nose for the Identification of Mycotoxins in Durum Wheat (Triticum durum) G. TognonA. CampagnoliF. Cheli OriginalPaper 30 November 2015 Pages: 391 - 393
Carcass Characteristics of Mouflon × Sarda Lambs G. M. VaccaV. CarcangiuP. P. Bini OriginalPaper 30 November 2015 Pages: 395 - 398