1. Fructose and Fructans: Opposite Effects on Health?

   • Francesca Di Bartolomeo
   • Wim Van den Ende

   Review Article 24 April 2015 Pages: 227 - 237

   

2. Physiological Effects Associated with Quinoa Consumption and Implications for Research Involving Humans: a Review

   • Thomas George Simnadis
   • Linda C. Tapsell
   • Eleanor J. Beck

   Review Article 07 August 2015 Pages: 238 - 249

   

3. Modifying the Cold Gelation Properties of Quinoa Protein Isolate: Influence of Heat-Denaturation pH in the Alkaline Range

   • Outi E. Mäkinen
   • Emanuele Zannini
   • Elke K. Arendt

   Original Paper 19 May 2015 Pages: 250 - 256

   

4. Potent Inhibitory Effect of Chinese Dietary Spices on Fatty Acid Synthase

   • Bing Jiang
   • Yan Liang
   • Xiaofeng Ma

   Original Paper 30 April 2015 Pages: 257 - 262

   

5. Pterostilbene, an Active Constituent of Blueberries, Stimulates Nitric Oxide Production via Activation of Endothelial Nitric Oxide Synthase in Human Umbilical Vein Endothelial Cells

   • Seong Hoon Park
   • Sun-Oh Jeong
   • Hyun-Ock Pae

   Original Paper 26 May 2015 Pages: 263 - 268

   

6. Reduction of Phytate in Soy Drink by Fermentation with Lactobacillus casei Expressing Phytases From Bifidobacteria

   • Izaskun García-Mantrana
   • Vicente Monedero
   • Monika Haros

   Original Paper 24 May 2015 Pages: 269 - 274

   

7. Effect of Malting and Nixtamalization Processes on the Physicochemical Properties of Instant Extruded Corn Flour and Tortilla Quality

   • Nicolás Alberto Rodríguez-Martínez
   • María Guadalupe Salazar-García
   • Fernando Martínez-Bustos

   Original Paper 10 June 2015 Pages: 275 - 280

   

8. The Use of Green Leaf Membranes to Promote Appetite Control, Suppress Hedonic Hunger and Loose Body Weight

   • Charlotte Erlanson-Albertsson
   • Per-Åke Albertsson

   Original Paper Open access 27 June 2015 Pages: 281 - 290

   

9. Structure Identification of Triterpene from the Mushroom Pleurotus eryngii with Inhibitory Effects Against Breast Cancer

   • Zhaohui Xue
   • Jiaomei Li
   • Fengjuan Zhou

   Original Paper 20 June 2015 Pages: 291 - 296

   

10. Colonic Fermentation of Unavailable Carbohydrates from Unripe Banana and its Influence over Glycemic Control

    • Milana C. T. Dan
    • Giselli H. L. Cardenette
    • Elizabete Wenzel Menezes

    Original Paper 20 June 2015 Pages: 297 - 303

    

11. Denaturation and Oxidative Stability of Hemp Seed (Cannabis sativa L.) Protein Isolate as Affected by Heat Treatment

    • Vassilios Raikos
    • Garry Duthie
    • Viren Ranawana

    Original Paper 05 July 2015 Pages: 304 - 309

    

12. Valorization of Pomace Powder Obtained from Native Mexican Apple (Malus domestica var. rayada): Chemical, Techno-functional and Antioxidant Properties

    • Angélica Cerda-Tapia
    • María de Lourdes Pérez-Chabela
    • Manuel Viuda-Martos

    Original Paper 01 July 2015 Pages: 310 - 316

    

13. Phenolic Compounds and Bioactivity of Healthy and Infected Grapevine Leaf Extracts from Red Varieties Merlot and Vranac (Vitis vinifera L.)

    • Marko Anđelković
    • Blaga Radovanović
    • Vladimir Radovanović

    Original Paper 15 July 2015 Pages: 317 - 323

    

14. Red-fleshed Apples: Old Autochthonous Fruits as a Novel Source of Anthocyanin Antioxidants

    • Shadab Faramarzi
    • Severina Pacifico
    • Simona Piccolella

    Original Paper 02 July 2015 Pages: 324 - 330

    

15. Prunus persica var. platycarpa (Tabacchiera Peach): Bioactive Compounds and Antioxidant Activity of Pulp, Peel and Seed Ethanolic Extracts

    • Monica R. Loizzo
    • Deborah Pacetti
    • Rosa Tundis

    Original Paper 03 July 2015 Pages: 331 - 337

    

16. Growth Impairment Caused by Raw Linseed Consumption: Can Trypsin Inhibitors Be Harmful for Health?

    • Katya Anaya
    • Ana C. B. Cruz
    • Elizeu A. dos Santos

    Original Paper 05 August 2015 Pages: 338 - 343

    

17. Effects of Fruit Extracts on Pancreatic Lipase Activity in Lipid Emulsions

    • Dorota Sosnowska
    • Anna Podsędek
    • Dorota Żyżelewicz

    Original Paper 23 July 2015 Pages: 344 - 350

    

18. Jatropha curcas Protein Concentrate Stimulates Insulin Signaling, Lipogenesis, Protein Synthesis and the PKCα Pathway in Rat Liver

    • Liliana León-López
    • Claudia C. Márquez-Mota
    • Nimbe Torres

    Original Paper 05 August 2015 Pages: 351 - 356