1. Penicillium flavido-stipitatum sp. nov.

   • Carlos Ramírez
   • Carmen C. González

   OriginalPaper Pages: 3 - 7

2. Production of oxalic acid by Penicillium oxalicum in culture and in infected yam tissue and interaction with macerating enzyme

   • T. Ikotun

   OriginalPaper Pages: 9 - 14

3. Cell wall-degrading enzymes produced by Penicillium oxalicum Curie et Thom

   • T. Ikotun

   OriginalPaper Pages: 15 - 21

4. Mutagenic effects of aflatoxin B-1 and G-1 on the Egyptian cotton leaf-worm, Spodoptera littoralis (Boisd.)

   • R. F. Abdou
   • S. E. Megalla
   • S. G. Azab

   OriginalPaper Pages: 23 - 26

5. Fate of aflatoxin B-1 in fermented dairy products

   • Samuel E. Megalla
   • Mohamed A. Mohran

   OriginalPaper Pages: 27 - 29

6. Enzyme-linked immunosorbent assay (ELISA) in the paracoccidioidomycosis

   • Z. Pires de Camargo
   • J. L. Guesdon
   • L. Improvisi

   OriginalPaper Pages: 31 - 37

7. Survey of airborne fungus spores at Taif, Saudi Arabia

   • S. I. I. Abdel-Hafez

   OriginalPaper Pages: 39 - 44

8. Mycoflora of bean, broad bean, lentil, lupine and pea seeds in Saudi Arabia

   • S. I. I. Abdel-Hafez

   OriginalPaper Pages: 45 - 49

9. Rhodotorula grinbergsii sp. nov. isolated from decayed wood in the evergreen rainy Valdivian forest of southern Chile

   • Carlos Ramírez
   • Aldo González

   OriginalPaper Pages: 51 - 53

10. Two new species and one variety of nitrate-utilizing mycelial Candida isolated from decayed wood in the evergreen rainy Valdivian forest of southern Chile

    • Carlos Ramírez
    • Aldo González

    OriginalPaper Pages: 55 - 60

11. Suppression of humoral response during the course of Candida albicans infection in mice

    • Juan Carlos Valdez
    • Oscar Enrique Meson
    • Angel Sirena

    OriginalPaper Pages: 61 - 63