1. Occurrence of aflatoxins in parboiled rice in Sri Lanka

   • J. M. R. S. Bandara
   • A. K. Vithanege
   • G. A. Bean

   OriginalPaper Pages: 65 - 70

2. Transformation of sterigmatocystin and O-methylsterigmatocystin by aflatoxigenic and nonaflatoxigenic field isolates of the Aspergillus flavus group

   • María J. Pro
   • Miguel A. Moreno
   • Guillermo Suárez

   OriginalPaper Pages: 71 - 75

3. Inhibition of some mycotoxigenic fungi by iturin A, a peptidolipid produced by Bacillus subtilis

   • M. A. Klich
   • A. R. Lax
   • J. M. Bland

   OriginalPaper Pages: 77 - 80

4. Effect of incubation temperature on zearalenone production by strains of Fusarium crookwellense

   • Margaret E. Di Menna
   • Denis R. Lauren
   • Wendy A. Smith

   OriginalPaper Pages: 81 - 86

5. Efficacy of seed-based media for the mould-yeast conversion of Blastomyces dermatitidis

   • Sudha Chaturvedi
   • Harbans S. Randhawa
   • Zia U. Khan

   OriginalPaper Pages: 87 - 96

6. Toxicity of the mycotoxins fumonisins B₁ and B₂ and Alternaria alternata f. sp. lycopersici toxin (AAL) in cultured mammalian cells

   • W. T. Shier
   • H. K. Abbas
   • C. J. Mirocha

   OriginalPaper Pages: 97 - 104

7. Diagnostic potential of IgA coated Candida cells in mucous membrane candidiasis

   • L. Polonelli
   • S. Conti
   • J. Ponton

   OriginalPaper Pages: 105 - 112

8. Eumycetoma caused by Curvularia lunata in a dog

   • D. Elad
   • U. Orgad
   • A. Bor

   OriginalPaper Pages: 113 - 118

9. Studies on clinical signs and haematological alterations in pneumonic aspergillosis due to Aspergillus flavus in Japanese quail

   • Ajay Pandita
   • J. R. Sadana
   • R. K. Asrani

   OriginalPaper Pages: 119 - 123

10. Book review

    • Wm. Bridge Cooke

    BookReview Pages: 124 - 124

11. IMI descriptions of fungi and bacteria: Set 109, nos. 1081–1090

    • M. A. J. Williams
    • B. M. Spooner

    Report Pages: 125 - 148