1. Incorporation of¹⁴C-radioactivity into various lipid classes at different growth-stages of culturedLaminaria japonica

   • Masura Honya
   • Yoshiko Kashiwabara
   • Kazutosi Nisizawa

   OriginalPaper Pages: 189 - 195

2. Environmental factors affectingin vitro nitrogenase activity of cyanobacteria isolated from rice-fields

   • Carlos Prosperi
   • Luis Boluda
   • Eduardo Fernandez-Valiente

   OriginalPaper Pages: 197 - 204

3. The ascorbic acid content of eleven species of microalgae used in mariculture

   • Malcolm R. Brown
   • Kelly A. Miller

   OriginalPaper Pages: 205 - 215

4. Sources of konbu (Laminaria) and the konbu market in Japan

   • Shuichi Suita

   BriefCommunication Pages: 217 - 218

5. From open ponds to vertical alveolar panels: the Italian experience in the development of reactors for the mass cultivation of phototrophic microorganisms

   • M. R. Tredici
   • R. Materassi

   OriginalPaper Pages: 221 - 231

6. Microalgae aquaculture feeds

   • John R. Benemann

   OriginalPaper Pages: 233 - 245

7. Algae and waste water

   • Joël de la Noüe
   • Gilles Laliberté
   • Daniel Proulx

   OriginalPaper Pages: 247 - 254

8. Macroalgal farming in the sea: water motion and nitrate uptake

   • M. Neushul
   • J. Benson
   • A. C. Charters

   OriginalPaper Pages: 255 - 265

9. Algal biotechnology products and processes — matching science and economics

   • Michael A. Borowitzka

   OriginalPaper Pages: 267 - 279

10. Open systems for the mass production of photoautotrophic microalgae outdoors: physiological principles

    • Amos Richmond

    OriginalPaper Pages: 281 - 286

11. Patents

    Announcement Pages: 287 - 290