Aims and scope
The journal publishes research about the relationships of humans to animals, the environment, and food. JAGE encourages rigorous, contextualized ethical and political analyses of agricultural and environmental issues that are particularly attentive to issues of power, equity, and justice. The papers should aim to inform agricultural and environmental policy decisions, practices, advocacy efforts, and educational initiatives.
The journal welcomes submissions about:
i sustainable agricultural and environmental practices
ii.food justice and food sovereignty
iii. environmental justice and climate justice
iv. power relations between groups involved in agriculture and between groups that seek to address agricultural and environmental issues
v.national or international policies about agriculture or the environment
vi. animal welfare
vii. the regulation of technologies (including biotechnologies) that are intended to solve agricultural or environmental problems
viii the safety, availability, and affordability of food and feed
ix. the duties of agricultural and environmental regulatory agencies
x. the professional responsibilities of agricultural producers, veterinarians, agricultural scientists, and environmental scientists
xi. knowledge production practices with respect to agriculture and the environment
xii. the modification of ecosystems
The journal welcomes submissions about:
i sustainable agricultural and environmental practices
ii.food justice and food sovereignty
iii. environmental justice and climate justice
iv. power relations between groups involved in agriculture and between groups that seek to address agricultural and environmental issues
v.national or international policies about agriculture or the environment
vi. animal welfare
vii. the regulation of technologies (including biotechnologies) that are intended to solve agricultural or environmental problems
viii the safety, availability, and affordability of food and feed
ix. the duties of agricultural and environmental regulatory agencies
x. the professional responsibilities of agricultural producers, veterinarians, agricultural scientists, and environmental scientists
xi. knowledge production practices with respect to agriculture and the environment
xii. the modification of ecosystems