Journal of Agricultural and Environmental Ethics
The Journal of Agricultural and Environmental Ethics presents articles on ethical issues confronting agriculture, food production and environmental concerns. The goal of this journal is to create a forum for discussion of moral issues arising from actual or projected social policies in regard to a wide range of questions. Among these are ethical questions concerning the responsibilities of agricultural producers, the assessment of technological changes affecting farm populations, the utilization of farmland and other resources, the deployment of intensive agriculture, the modification of ecosystems, animal welfare, the professional responsibilities of agrologists, veterinarians, or food scientists, the use of biotechnology, the safety, availability, and affordability of food.
The journal publishes scientific articles that are relevant to ethical issues, as well as philosophical papers and brief discussion pieces, and book reviews.
Farm Animal Welfare Influences on Markets and Consumer Attitudes in Latin America: The Cases of Mexico, Chile and Brazil
Einar Vargas-Bello-Pérez… (October 2017)
Towards a Community Based Ethic: A Phenomenological Account of Environmental Change From the Sundarbans’s Islanders
Kalpita Bhar Paul (October 2017)
The Evolution of Food Security Governance and Food Sovereignty Movement in China: An Analysis from the World Society Theory
Scott Y. Lin (October 2017)
- Journal Title
- Journal of Agricultural and Environmental Ethics
- Volume 1 / 1988 - Volume 30 / 2017
- Print ISSN
- Online ISSN
- Springer Netherlands
- Additional Links
- Industry Sectors
|Previous Title||Print ISSN||Online ISSN|
|Journal of agricultural ethics||0893-4282||1573-322X|
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