Climate-related migration and the climate-security-migration nexus in the Central American Dry Corridor Jona HuberIgnacio Madurga-LopezCharles Spillane Review Article Open access 16 June 2023 Article: 79
Centenary (1930–2023) climate, and snow cover changes in the Western Alps of Italy. The Ossola valley Leonardo StucchiClaudia DrestiDaniele Bocchiola OriginalPaper Open access 12 June 2023 Article: 78
Elevation-dependent tree growth response to recent warming and drought on eastern Tibetan Plateau Dingcai YinXiaohua GouLinlin Gao OriginalPaper 10 June 2023 Article: 77
The messy politics of local climate assemblies Pancho LewisJacob AinscoughRebecca Willis Essay Open access 07 June 2023 Article: 76
Breeding priorities for rice adaptation to climate change in Northeast China Xin DongTianyi ZhangTao Li OriginalPaper 06 June 2023 Article: 75
Historical temperature and wind conditions in the Hudson Strait region from 1880 to 1950: Kangiqsujuaq, Quaqtaq, and Killiniq Marie-Michèle Ouellet-BernierNajat BhiryLaura Brassard OriginalPaper 31 May 2023 Article: 74
Green politics beyond the state: radicalizing the democratic potentials of climate citizens’ assemblies Mads EjsingAdam VengIrina Papazu OriginalPaper Open access 30 May 2023 Article: 73
Twenty-first century increases in total and extreme precipitation across the Northeastern USA Christopher J. PicardJonathan M. WinterBrian Beckage OriginalPaper 30 May 2023 Article: 72
The social cost of methane Christian AzarJorge García MartínThomas Sterner OriginalPaper Open access 27 May 2023 Article: 71
Cold waves still matter: characteristics and associated climatic signals in Europe Benjamin QuesadaRobert VautardPascal Yiou OriginalPaper 22 May 2023 Article: 70
Endorsement of scientific inquiry promotes better evaluation of climate policy evidence Jessica E. HughesJames D. SauerMatthew A. Palmer OriginalPaper Open access 19 May 2023 Article: 69
Extreme climatic events alter the aquatic insect community in a pristine German stream Jana S. DietrichEllen A. R. WeltiPeter Haase OriginalPaper Open access 18 May 2023 Article: 68
Limiting red meat availability in a university food service setting reduces food-related greenhouse gas emissions by one-third Nathalie J. LambrechtLesli HoeyAndrew D. Jones OriginalPaper 16 May 2023 Article: 67