Vegetable and fruit consumption and lung cancer risk in the Netherlands Cohort Study on Diet and Cancer Laura E. VoorripsR. Alexandra GoldbohmPiet A. van den Brandt OriginalPaper Pages: 101 - 115
Hydatidiform moles and the long-term risk of breast cancer (Sweden) Gunnar ErlandssonElisabete WeiderpassAnders Ekbom OriginalPaper Pages: 117 - 120
Hypothesis: Iodine, selenium and the development of breast cancer Stephen A. CannJohannes P. van NettenChristiaan van Netten OriginalPaper Pages: 121 - 127
Serum tocopherols, selenium and lung cancer risk among tin miners in China Duminda RatnasingheJoseph A. TangreaPhilip R. Taylor OriginalPaper Pages: 129 - 135
A pooled analysis of thyroid cancer studies. V. Anthropometric factors Luigino Dal MasoCarlo La VecchiaEva Negri OriginalPaper Pages: 137 - 144
Crohn's disease and cancer risk (Denmark) Lene MellemkjærChristoffer JohansenJørgen H. Olsen OriginalPaper Pages: 145 - 150
Parental occupational exposure to magnetic fields and childhood cancer (Sweden) Maria FeychtingBirgitta FloderusAnders Ahlbom OriginalPaper Pages: 151 - 156
Deprived areas and attendance to screening of cervix uteri cancer in a French region Bruno ChallierYves MeslansJean-Francois Viel OriginalPaper Pages: 157 - 162
Descriptive epidemiology of thyroid cancer in Los Angeles County, 1972–1995 Tmirah HaselkornLeslie BernsteinWendy J. Mack OriginalPaper Pages: 163 - 170
Hepatitis B and C viruses in the etiology of hepatocellular carcinoma; a study in Greece using third-generation assays H.E. KuperA. TzonouS. Stuver OriginalPaper Pages: 171 - 175
Repeated measurements of organochlorine exposure and breast cancer risk (Denmark) Annette Pernille HøyerTorben JørgensenHelle Bøggild Hartvig OriginalPaper Pages: 177 - 184
Body size in different periods of life, diabetes mellitus, hypertension, and risk of postmenopausal endometrial cancer (Sweden) Elisabete WeiderpassIngemar PerssonJohn A. Baron OriginalPaper Pages: 185 - 192