1. Effect of ascorbic acid supplement in vitro onrainbow trout sperm viability

   • A. Ciereszko
   • K. Dabrowski

   OriginalPaper Pages: 1 - 8

2. Quantifying the dietary biotin requirement of the catfish,Clarias batrachus

   • J. Shaik Mohamed
   • B. Ravisankar
   • A. Ibrahim

   OriginalPaper Pages: 9 - 18

3. Effects of feeding rate on growth, feed utilizationand body composition of a tropical bagrid catfish

   • Wing-Keong Ng
   • Kim-Sun Lu
   • Ahyaudin Ali

   OriginalPaper Pages: 19 - 29

4. Tilapia wild spawning control through predator fishes: Israelitrial with red-drum and hybrid bass

   • A. Milstein
   • Y. Eran
   • D. Joseph

   OriginalPaper Pages: 31 - 40

5. Maturation performance, offspring quality and lipidcomposition of Macrobrachium rosenbergii femalesfed increasing levels of dietary phospholipids

   • Ronaldo O. Cavalli
   • Gerben Menschaert
   • Patrick Sorgeloos

   OriginalPaper Pages: 41 - 58

6. Abundance and production of the introduced signal crayfish ina British lowland river

   • Rui-Zhang Guan

   OriginalPaper Pages: 59 - 76

7. A comparison of claw morphology and dominance between wild andcultivated male European lobster

   • Gro I. van der Meeren
   • Lars E. Uksnøy

   OriginalPaper Pages: 77 - 94

8. The relationship between egg size and female size infreshwater crayfish, Astacus leptodactylus

   • M. Mustafa Harlioğlu
   • Ibrahim Türkgülü

   OriginalPaper Pages: 95 - 98

9. Sustainable Aquaculture: Food for the Future? N. Svennevig, H. Reinertsen and M. New (Editors)

   • Ewen McLean

   BookReview Pages: 99 - 102