Effect of low temperature on feed intake, growth rate and body composition of juvenile Baltic salmon J. KoskelaJ. PirhonenM. Jobling OriginalPaper Pages: 479 - 488
Effect of different light regimes on the docosahexaenoic acid (DHA) content of Isochrysis aff. galbana (clone T-ISO) I. TzovenisN. De PauwP. Sorgeloos OriginalPaper Pages: 489 - 507
Effect of different dietary levels of docosahexaenoic acid (DHA, 22:6w-3) on the DHA composition of lipid classes in sea bass larvae eyes J.C. NavarroL.A. McEvoyJ.R. Sargent OriginalPaper Pages: 509 - 516
Application of soya phosphatidylcholine in tuna orbital oil enrichment emulsions for Artemia L.A. McEvoyJ.C. NavarroJ.R. Sargent OriginalPaper Pages: 517 - 526
Visual and chemical cues stimulate microdiet ingestion in sea bream larvae S. KolkovskiA. ArieliA. Tandler OriginalPaper Pages: 527 - 536
Genetic variation in different varieties of Siamese fighting fish using isoelectric focusing of sarcoplasmic proteins Gideon KhooEric Y.F. LohViolet P.E. Phang OriginalPaper Pages: 537 - 549
Repopulation and culture of the Pacific Calico scallops in Bahia Concepcion, Baja California Sur, Mexico E.F. Felix-PicoA. Tripp-QuezadaG. Lopez-Garcia OriginalPaper Pages: 551 - 563