1. Editorial 1st international Pichia anomala mini-symposium

   • Heide-Marie Daniel
   • Volkmar Passoth
   • Graeme Walker

   Editorial 29 December 2010 Pages: 1 - 3

2. Pichia anomala J121: a 30-year overnight near success biopreservation story

   • Johan Schnürer
   • Anders Jonsson

   Original Paper 25 September 2010 Pages: 5 - 12

3. Phylogeny of the ascomycetous yeasts and the renaming of Pichia anomala to Wickerhamomyces anomalus

   • Cletus P. Kurtzman

   Review Paper 14 September 2010 Pages: 13 - 23

   

4. Pichia anomala: cell physiology and biotechnology relative to other yeasts

   • Graeme M. Walker

   Original Paper 14 August 2010 Pages: 25 - 34

   

5. From Pichia anomala killer toxin through killer antibodies to killer peptides for a comprehensive anti-infective strategy

   • Luciano Polonelli
   • Walter Magliani
   • Stefania Conti

   Original Paper 18 August 2010 Pages: 35 - 41

6. Different mosquito species host Wickerhamomyces anomalus (Pichia anomala): perspectives on vector-borne diseases symbiotic control

   • Irene Ricci
   • Michela Mosca
   • Guido Favia

   Original Paper 28 November 2010 Pages: 43 - 50

   

7. Production, characteristics and applications of the cell-bound phytase of Pichia anomala

   • Ashima Vohra
   • Parvinder Kaur
   • T. Satyanarayana

   Original Paper 22 August 2010 Pages: 51 - 55

   

8. Pichia anomala in grain biopreservation

   • Matilda Olstorpe
   • Volkmar Passoth

   Original Paper 29 August 2010 Pages: 57 - 62

   

9. Wickerhamomyces anomalus in the sourdough microbial ecosystem

   • Heide-Marie Daniel
   • Marie-Chantal Moons
   • Luc De Vuyst

   Original Paper 21 October 2010 Pages: 63 - 73

   

10. Yeasts in malting, with special emphasis on Wickerhamomyces anomalus (synonym Pichia anomala)

    • Arja Laitila
    • Tuija Sarlin
    • Riikka Juvonen

    Original Paper 26 September 2010 Pages: 75 - 84

    

11. Inhibition of Penicillium digitatum and Penicillium italicum in vitro and in planta with Panomycocin, a novel exo-β-1,3-glucanase isolated from Pichia anomala NCYC 434

    • Demet Altınbay Izgu
    • Remziye Aysun Kepekci
    • Fatih Izgu

    Original Paper 14 November 2010 Pages: 85 - 91

    

12. Pichia anomala in biocontrol for apples: 20 years of fundamental research and practical applications

    • Jijakli M. Haïssam

    Original Paper 08 January 2011 Pages: 93 - 105

    

13. Formulation and stabilisation of the biocontrol yeast Pichia anomala

    • Petter Melin
    • Johan Schnürer
    • Sebastian Håkansson

    Original Paper 28 October 2010 Pages: 107 - 112

    

14. Safety and regulation of yeasts used for biocontrol or biopreservation in the food or feed chain

    • Ingvar Sundh
    • Petter Melin

    Original Paper 19 November 2010 Pages: 113 - 119

15. Past, present and future research directions with Pichia anomala

    • Volkmar Passoth
    • Matilda Olstorpe
    • Johan Schnürer

    Original Paper 07 October 2010 Pages: 121 - 125