1. Here we are: Agriculture and Human Values in the Coronavirus (COVID-19) pandemic

   • Matthew R. Sanderson

   Editorial 02 May 2020 Pages: 515 - 516

2. Post COVID 19 and food pathways to sustainable transformation

   • Alison Blay-Palmer
   • Rachel Carey
   • Matthew R. Sanderson

   Rapid Response Opinion 18 May 2020 Pages: 517 - 519

3. To free ourselves we must feed ourselves

   • Leah Penniman

   Rapid Response Opinion 11 May 2020 Pages: 521 - 522

4. A dose of reality

   • Bill McKibben

   Rapid Response Opinion 31 May 2020 Pages: 523 - 523

5. Agroecology and the emergence of a post COVID-19 agriculture

   • Miguel A. Altieri
   • Clara Ines Nicholls

   Rapid Response Opinion 12 May 2020 Pages: 525 - 526

6. What can people think of doing when they have little money?

   • Wes Jackson
   • Robert Jensen

   Rapid Response Opinion 03 June 2020 Pages: 527 - 528

7. Maybe there is an alternative after all?

   • Rob Hopkins

   Rapid Response Opinion 23 May 2020 Pages: 529 - 530

8. Keeping up with the fast-moving world of crisis management

   • Charles W. Rice
   • Robin Schoen
   • V. Alaric Sample

   Rapid Response Opinion 18 May 2020 Pages: 531 - 533

9. Unequally vulnerable: a food justice approach to racial disparities in COVID-19 cases

   • Alison Hope Alkon
   • Sarah Bowen
   • Kara Alexis Young

   Rapid Response Opinion 20 May 2020 Pages: 535 - 536

10. The urgency of transforming the Midwestern U.S. landscape into more than corn and soybean

    • Linda S. Prokopy
    • Benjamin M. Gramig
    • Jessica D. Ulrich-Schad

    Rapid Response Opinion 23 May 2020 Pages: 537 - 539

11. COVID-19 crisis: time to reflect on how we live and interact with nature

    • Elizabeth Mpofu

    Rapid Response Opinion 10 June 2020 Pages: 541 - 542

12. South Africa’s lockdown regulations and the reinforcement of anti-informality bias

    • Jane Battersby

    Rapid Response Opinion 11 May 2020 Pages: 543 - 544

13. Differentiate or die: reconstructing market(place) economies

    • Alfonso Morales

    Rapid Response Opinion 13 May 2020 Pages: 545 - 546

14. Transforming food and agriculture systems with agroecology

    • Stephen R. Gliessman

    Rapid Response Opinion 11 May 2020 Pages: 547 - 548

15. COVID-19 and the Indian farm sector: ensuring everyone’s seat at the table

    • Boidurjo Rick Mukhopadhyay

    Rapid Response Opinion 12 May 2020 Pages: 549 - 550

16. COVID-19, the Anthropocene, and transformative change

    • Charles Massy

    Rapid Response Opinion 12 May 2020 Pages: 551 - 552

17. Planning and pandemics COVID 19 illuminates why urban planners should have listened to food advocates all along

    • Samina Raja

    Rapid Response Opinion 11 May 2020 Pages: 553 - 554

18. Rice revitalization and food sovereignty in Sabah

    • Cynthia Ong
    • Kenneth Wilson

    Rapid Response Opinion 11 May 2020 Pages: 555 - 556

19. From crisis to utopia: crafting new public–private articulation at territorial level to design sustainable food systems

    • Patrick Caron

    Rapid Response Opinion 11 May 2020 Pages: 557 - 558

20. Pandemic shows deep vulnerabilities

    • Molly D. Anderson

    Rapid Response Opinion 11 May 2020 Pages: 559 - 560

21. Challenges to the food supply in the UK: collaboration, value and the labour force

    • David Barling

    Rapid Response Opinion 11 May 2020 Pages: 561 - 562

22. Peering through the portal: COVID-19 and the future of agriculture

    • Curt Meine

    Rapid Response Opinion 18 May 2020 Pages: 563 - 564

23. Feeding our autonomy: resilience in the face of the CoVid-19 and future pandemics

    • Fatuma Emmad
    • Devon G. Peña

    Rapid Response Opinion 20 May 2020 Pages: 565 - 566

24. COVID-19 and medical professionals: lessons for agriculture

    • Steven A. Wolf

    Rapid Response Opinion 11 May 2020 Pages: 567 - 568

25. Native food systems impacted by COVID

    • Elizabeth Hoover

    Rapid Response Opinion 11 May 2020 Pages: 569 - 570

26. Challenges facing the COVID-19 pandemic in Brazil: lessons from short food supply systems

    • Potira V. Preiss

    Rapid Response Opinion 12 May 2020 Pages: 571 - 572

27. COVID-19 and a shifted perspective on infectious farm animal disease research

    • Lewis Holloway

    Rapid Response Opinion Open access 12 May 2020 Pages: 573 - 574

28. “If the virus doesn’t kill me…”: socioeconomic impacts of COVID-19 on rural working people in the Global South

    • Jennifer C. Franco

    Rapid Response Opinion 12 May 2020 Pages: 575 - 576

29. COVID-19 and disruptions to food systems

    • Tim G. Benton

    Rapid Response Opinion 12 May 2020 Pages: 577 - 578

30. Covid lays bare the brittleness of a concentrated and consolidated food system

    • Mary K. Hendrickson

    Rapid Response Opinion 12 May 2020 Pages: 579 - 580

31. A time of reflection: a time for change

    • Jeff Moyer

    Rapid Response Opinion 12 May 2020 Pages: 581 - 582

32. Distributive food systems to build just and liveable futures

    • Ana Moragues-Faus

    Rapid Response Opinion 13 May 2020 Pages: 583 - 584

33. “What a stay-at-home order means for migrant dairy workers”

    • Teresa Mares

    Rapid Response Opinion 13 May 2020 Pages: 585 - 586

34. Agri-food tech discovers silver linings in the pandemic

    • Madeleine Fairbairn
    • Julie Guthman

    Rapid Response Opinion 13 May 2020 Pages: 587 - 588

35. Food frights: COVID-19 and the specter of hunger

    • Maggie Dickinson

    Rapid Response Opinion 13 May 2020 Pages: 589 - 590

36. COVID-19: fight or flight

    • Andrew Gunther

    Rapid Response Opinion 13 May 2020 Pages: 591 - 592

37. COVID, food, and the Parable of the Shmoo

    • M. Jahi Chappell

    Rapid Response Opinion 12 May 2020 Pages: 593 - 594

38. COVID-19 in Argentine agriculture: global threats, local contradictions and possible responses

    • Juan Manuel Villulla

    Rapid Response Opinion 13 May 2020 Pages: 595 - 596

39. Response to COVID in Délįnę, NT: reconnecting with our community, our culture and our past after the pandemic

    • Mandy Bayha
    • Andrew Spring

    Rapid Response Opinion 13 May 2020 Pages: 597 - 598

40. COVID-19 places Iran’s nomadic pastoralists at a crossroads

    • Maryam Rahmanian
    • Nahid Naghizadeh

    Rapid Response Opinion 18 May 2020 Pages: 599 - 601

    

41. Global mapping of landscape fragmentation, human-animal interactions, and livelihood behaviors to prevent the next pandemic

    • Laura S. P. Bloomfield

    Rapid Response Opinion 13 May 2020 Pages: 603 - 604

42. Farm resilience in the face of the unexpected: lessons from the COVID-19 pandemic

    • Ika Darnhofer

    Rapid Response Opinion Open access 14 May 2020 Pages: 605 - 606

43. The value of public agricultural and food knowledge during pandemics

    • Leland Glenna

    Rapid Response Opinion 13 May 2020 Pages: 607 - 608

44. More shared urban open spaces: resiliency on demand

    • Carolin Mees

    Rapid Response Opinion 13 May 2020 Pages: 609 - 610

    

45. Are you really a Sanctuary City?

    • Julian Agyeman
    • Alexandra Duprey

    Rapid Response Opinion 13 May 2020 Pages: 611 - 612

46. Closing the circle: an agroecological response to covid-19

    • Barbara Gemmill-Herren

    Rapid Response Opinion 14 May 2020 Pages: 613 - 614

47. Coronavirus and beyond: empowering social self-organization in urban food systems

    • Andrea Calori
    • Francesca Federici

    Rapid Response Opinion 14 May 2020 Pages: 615 - 616

48. Lessons from a pandemic on practices versus products in agriculture

    • David R. Montgomery
    • Anne Biklé

    Rapid Response Opinion 13 May 2020 Pages: 617 - 618

49. One Bioethics for Covid 19?

    • Paul B. Thompson

    Rapid Response Opinion 13 May 2020 Pages: 619 - 620

50. COVID-19 exposes animal agriculture’s vulnerability

    • Leah Garcés

    Rapid Response Opinion 14 May 2020 Pages: 621 - 622