Use of yeast fermentation waste as a biomodifier of concrete (Review) A. V. BolobovaV. I. Kondrashchenko OriginalPaper Pages: 205 - 214
Quantitative analysis of the calibration dependences for biosensors I. A. BorisovA. V. LobanovB. I. Kurganov OriginalPaper Pages: 215 - 220
Comparative kinetic characterization of catalases of the genusPenicillum A. N. EreminR. V. MikhailovaD. I. Metelitsa OriginalPaper Pages: 221 - 226
Oxidation of organic compounds by propane monooxygenase ofRhodococcus erythropolis 3/89 A. K. KulikovaA. M. Bezborodov OriginalPaper Pages: 227 - 230
Studies of some biochemical and physicochemical properties of an inducible form of extracellular laccase from the basidiomyceteCoriolus hirsutus O. N. GorbatovaE. V. StepanovaO. V. Koroleva OriginalPaper Pages: 231 - 236
Enzyme recovery in high-solids enzymatic hydrolysis of steam-pretreated willow: Requirements for the enzyme composition A. A. PristavkaV. P. SalovarovaM. L. Rabinovich OriginalPaper Pages: 237 - 244
Changes in the structural composition of hardwood kraft pulp during bleaching G. P. AleksandrovaS. A. MedvedevaO. N. Okunev OriginalPaper Pages: 245 - 249
Changes in the composition of hydrolyzed lignin during composting I. V. VolchatovaS. A. MedvedevaN. V. Rudykh OriginalPaper Pages: 250 - 254
Comparative characterization of proteolytic enzymatic preparations by the extent of hydrolysis of microbial protein V. A. PolyakovL. V. RimarevaV. V. Trifonova OriginalPaper Pages: 255 - 257
A cephalexin-synthesizing hydrolase fromXanthomonas rubrilineans A. N. IvankinA. D. Neklyudov OriginalPaper Pages: 258 - 261
Generation of mutants of a strain producing the new antibiotic batumin by means of transposon mutagenesis V. V. SmirnovL. N. ChurkinaV. I. Perepnikhatka OriginalPaper Pages: 262 - 265
Development of a new method for synthesis of biologically active compounds with the use of the typed strainStreptomyces werraensis ATCC 1365 E. P. RusanovaT. A. AlekhovaG. S. Katrukha OriginalPaper Pages: 266 - 270
Diketopiperazine Alkaloids from the fungusPenicillium piscarium westling A. G. KozlovskyN. G. VinokurovaV. M. Adanin OriginalPaper Pages: 271 - 275
Effect of mutation on synthesis of alkaloid byPenicillium roquefortii VKM F-141 andP. fellutanum VKM F-1073 I. G. BuzilovaD. M. BoichenkoT. A. Reshetilova OriginalPaper Pages: 276 - 281
Preparation of conjugated antigens based on zearalenone carboxymethyloxime and their use in enzyme immunoassay A. A. BurkinG. P. KononenkoE. V. Zotova OriginalPaper Pages: 282 - 288
Phenolic substances of brown algae and their antioxidant activity I. D. ChkhikvishviliZ. M. Ramazanov OriginalPaper Pages: 289 - 291
Intensification of the initial stage in amino acid metabolism in germinating cereal seeds with exogenous glutamine and proline A. S. TimoshchenkoV. F. SemikhovL. Yu. Rakitin OriginalPaper Pages: 292 - 295
Hydroxyanthraquinones and flavonoids of garland chrysanthemum V. K. GinsM. P. KolesnikovM. S. Gins OriginalPaper Pages: 296 - 305
A bioelectrochemical cell allowing simultaneous spectrophotometric control of the analyte S. V. ShleevS. V. KuznetsovA. F. Topunov OriginalPaper Pages: 306 - 309
A new method for immobilization of microbial cells by cross-linking V. A. Abelyan OriginalPaper Pages: 310 - 314