1. Dear readers!

   From Editor Pages: 535 - 535

2. Sorbents with immobilized glycopeptide antibiotics for separating optical isomers by high-performance liquid chromatography

   • M. A. Kuznetsov
   • P. N. Nesterenko
   • S. M. Staroverov

   OriginalPaper Pages: 536 - 544

3. Developmental change of the composition and content of the chitin-glucan complex in the fungus Aspergillus niger

   • E. P. Feofilova
   • D. V. Nemtsev
   • A. S. Memorskaya

   OriginalPaper Pages: 545 - 549

4. Development of a novel enzyme-redox-mediator system based on a fungal laccase and ruthenium complexes

   • T. V. Fedorova
   • A. S. Vilesov
   • O. V. Koroleva

   OriginalPaper Pages: 550 - 557

5. The dynamics of oxidase activity during cultivation of basidiomycetes from the genus Trametes Fr.

   • E. S. Gorshina
   • T. V. Rusinova
   • A. I. Yaropolov

   OriginalPaper Pages: 558 - 563

6. Laccase of the lignolytic fungus Trametes hirsuta: Purification and characterization of the enzyme, and cloning and primary structure of the gene

   • D. N. Rebrikov
   • E. V. Stepanova
   • A. A. Leont’evsky

   OriginalPaper Pages: 564 - 572

7. Properties of hemicellulases of the enzyme complex from Trichoderma longibrachiatum

   • A. V. Markov
   • A. V. Gusakov
   • A. P. Sinitsyn

   OriginalPaper Pages: 573 - 583

8. Synthesis of xylanolytic enzymes and other carbohydrases by the fungus Penicillium canescens: Transformants with an altered copy number of the gene xlnR and an encoding transcriptional activator

   • V. A. Serebryanyi
   • O. A. Sinitsyna
   • A. P. Sinitsyn

   OriginalPaper Pages: 584 - 591

9. New cellulases efficiently hydrolyzing lignocellulose pulp

   • A. A. Skomarovsky
   • A. V. Markov
   • A. P. Sinitsyn

   OriginalPaper Pages: 592 - 597

10. Use of a preparation from fungal pectin lyase in the food industry

    • M. V. Semenova
    • O. A. Sinitsyna
    • A. P. Sinitsyn

    OriginalPaper Pages: 598 - 602

11. Application of neutral-alkaline oectate lyases to cotton fabric boil off

    • V. V. Morozova
    • M. V. Semenova
    • A. P. Sinitsyn

    OriginalPaper Pages: 603 - 608

12. Comparison of the efficiency of polygalacturonase and β-glucosidase enzyme preparations in stabilization of cherry plum wine material

    • E. V. Stepanova
    • E. O. Landesman
    • O. V. Koroleva

    OriginalPaper Pages: 609 - 615

13. Hydrolysis of wheat flour with amylase preparations and individual enzymes

    • I. N. Zorov
    • M. V. Semenova
    • A. P. Sinitsyn

    OriginalPaper Pages: 616 - 619

14. Effectiveness of enzyme preparations of fodder in the degradation of nonstarch polysaccharides from grain substrates

    • I. N. Zorov
    • A. P. Sinitsyn
    • E. G. Kondrat’eva

    OriginalPaper Pages: 620 - 624

15. New poly(3-hydroxybutyrate)-based systems for controlled release of dipyridamole and indomethacin

    • A. P. Bonartsev
    • G. A. Bonartseva
    • A. L. Iordanskii

    OriginalPaper Pages: 625 - 630

16. Preparation of biodegradable porous films for use as wound coverings

    • N. R. Kil’deeva
    • G. A. Vikhoreva
    • A. N. Romashova

    OriginalPaper Pages: 631 - 635

17. Determination of the parameters for producing a biobinder from wood: A mathematical modeling of the transformation of lignocellulose substrate by the fungus Panus tigrinus

    • V. I. Kondrashchenko
    • N. S. Manukovsky
    • V. S. Kovalev

    OriginalPaper Pages: 636 - 643