1. Morphological Characterization of Promising Fig (Ficus carica L.) Genotypes from Southeastern Turkey

   • Fırat Ege Karaat

   Original Article / Originalbeitrag 16 February 2022 Pages: 315 - 324

   

2. Biochemical Contents of Fruit and Seeds in Naturally Collected Berberis vulgaris L. Types

   • Serkan Sayın
   • Gülden Balcı

   Original Article / Originalbeitrag 17 February 2022 Pages: 325 - 331

3. Phenotypical and Pomological Characterization of Non-irrigated Almond (Prunus dulcis Mill.) Trees to Select Superior Genotypes

   • Parviz Heidari
   • Samaneh Sanaeizadeh
   • Ali Khadivi

   Original Article / Originalbeitrag 03 March 2022 Pages: 333 - 343

   

4. Evaluation of Elite Accessions of Aegle marmelos (L.) Correa for Commercial Yield and Quality Parameters Under Indian Conditions

   • Parmeshwar Lal Saran
   • Narendra Gajbhiye
   • Ravish Choudhary

   Original Article / Originalbeitrag 16 March 2022 Pages: 345 - 356

   

5. Morphological and Biochemical Characterization of Wild Sour Cherry (Prunus cerasus L.) Germplasm

   • Mehmet Ramazan Bozhuyuk

   Original Article / Originalbeitrag 16 March 2022 Pages: 357 - 363

6. Evaluation of Foliar Organic Fertilizer, Biofertilizer and Biological Fungicide on the Antioxidant Compounds and Postharvest Quality Attributes of Strawberry Fruit

   • Qasid Ali
   • Mehmet Seckin Kurubas
   • Mustafa Erkan

   Original Article / Originalbeitrag 14 March 2022 Pages: 365 - 376

   

7. Defining Associations Between Berry Features of Wild Red Currant Accessions Utilizing Various Statistical Methods

   • Meleksen Akin
   • Sadiye Peral Eyduran
   • Ecevit Eyduran

   Original Article / Originalbeitrag 12 April 2022 Pages: 377 - 386

   

8. Effects of Different Dosages of ReTain (Aminoethoxyvinylglycine) on Pre-Harvest Fruit Drop and Fruit Quality of ‘Golden Delicious’ Apple

   • Melike Çetinbaş
   • Sinan Butar
   • Yılmaz Sesli

   Original Article / Originalbeitrag 22 March 2022 Pages: 387 - 394

   

9. Effect of Aminoethoxyvinylglycine (AVG) Applications on Pre-Harvest Drop and Fruit Quality of ‘Red Delicious, Red Chief’ Apple Cultivar

   • Selma Boyacı

   Original Article / Originalbeitrag 21 March 2022 Pages: 395 - 400

10. Identification of Self-Incompatibility in Kyrgyzstan-Originated Apple Genotypes with Molecular Marker Technique

    • Aydin Uzun
    • Levent Ozer
    • Abdykerim Abdullaev

    Original Article / Originalbeitrag 21 March 2022 Pages: 401 - 406

    

11. Determination of Preference of Tree Direction and Orchard Direction of Cherry Fruit Fly, Rhagoletis cerasi L. (Diptera: Tephritidae)

    • İsmail Alaserhat

    Original Article / Originalbeitrag 17 February 2022 Pages: 407 - 412

    

12. In Vitro and In Vivo Control of Alternaria alternata in Barberry (Berberis vulgaris) by Some Essential Oils

    • Elahe Sazvar
    • Mehdi Jahani
    • Seyedeh Atefeh Hosseini

    Original Article / Originalbeitrag 21 February 2022 Pages: 413 - 423

13. Phytophagous and Beneficial Species on Apricot Trees in Orchards

    • Mehmet Kaplan

    Original Article / Originalbeitrag 04 March 2022 Pages: 425 - 431

14. Effect of Various Drying Methods On Drying Characteristics of Black and White Myrtle Fruits (Myrtus communis L.)

    • Cüneyt Dinçer
    • Adem Doğan
    • Mustafa Erkan

    Original Article / Originalbeitrag 02 February 2022 Pages: 433 - 443

    

15. Physico-Chemical Properties, Fatty Acid Composition and Tocopherol Contents of Mandarin, Orange and Lemon Seed Oils

    • Mehmet Musa Özcan
    • Özlem İnan

    Original Article / Originalbeitrag 16 February 2022 Pages: 445 - 453

16. Comparing Physical and Biochemical Properties of Dried and Fresh Kernels of Persian Walnut

    • Susan Pakrah
    • Majid Rahemi
    • Kourosh Vahdati

    Original Article / Originalbeitrag 24 February 2022 Pages: 455 - 462

    

17. Molecular Characterization of Almond Cultivars Using Simple Sequence Repeat Markers

    • Farhad Esgandaripirmorad
    • Harun Karcı
    • Salih Kafkas

    Original Article / Originalbeitrag 02 February 2022 Pages: 463 - 474

    

18. Development of Genic-SSR Markers in Myrtle by RNA-seq

    • Özlem Şimşek
    • Emine Açar
    • Yıldız Aka Kaçar

    Original Article / Originalbeitrag 02 February 2022 Pages: 475 - 483

    

19. A Study on the Characterization of Citrus Pollen Grains

    • Nihal Acarsoy Bilgin
    • Adalet Mısırlı
    • Murat Güneri

    Original Article / Originalbeitrag 04 March 2022 Pages: 485 - 489

    

20. Evaluation of Structure of Citrus Export and the Effects of Supports on International Competitiveness in Turkey

    • Ufuk Gültekin
    • Osman Uysal
    • Dilek Bostan Budak

    Original Article / Originalbeitrag 14 March 2022 Pages: 491 - 497

21. Determination of Energy Use Efficiency and Greenhouse Gas (GHG) Emissions of Persimmon (Diospyros kaki L.) Production in Turkey (A Case Study in Adıyaman Province)

    • Mehmet Fırat Baran

    Original Article / Originalbeitrag 21 January 2022 Pages: 499 - 505