1. Dactylonectria torresensis as the Main Component of the Black Root Rot Complex of Strawberries and Raspberries in Northern Germany

   • Roland W. S. Weber
   • Alfred-Peter Entrop

   Original Article 04 July 2017 Pages: 157 - 169

   

2. Dietary Elements and Quality Parameters of 34 Old and Eight Commercial Apple Cultivars Grown at the same Site in South Tyrol, Italy

   • Sara Agnolet
   • Flavio Ciesa
   • Michael Oberhuber

   Original Article Open access 19 May 2017 Pages: 171 - 183

   

3. The Growth of Apple Central Fruits as Affected by Thinning with NAA, BA and Naphthenic Acids

   • Biserka Milić
   • Jelena Tarlanović
   • Nenad Magazin

   Original Article 21 December 2016 Pages: 185 - 193

   

4. Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei)

   • Kadanthottu Sebastian Joseph
   • Sushma Bolla
   • Hosakatte Niranjana Murthy

   Original Article 23 December 2016 Pages: 195 - 202

   

5. Morphological, Biochemical and Antioxidant Properties of Local Loquat (Eriobotrya Japonica (Thunb.) Lindl.) Germplasm from Turkey

   • Mustafa Akbulut
   • Sadiye Gozlekci
   • Ozlem Cakir

   Original Article 23 December 2016 Pages: 203 - 209

6. Postharvest Quality Maintenance of Table Grapes cv. ’Alphonse Lavallée’ by Exogenous Applications of Salicylic Acid, Oxalic Acid and MAP

   • Ferhan K. Sabir
   • Ali Sabir

   Original Article 03 January 2017 Pages: 211 - 219

   

7. Ultrasound-Assisted Extraction of Phenolic Compounds from Unripe Grape (Qora)

   • Hatef Bagheri
   • Mohsen Esmaiili

   Original Article 03 January 2017 Pages: 221 - 226

   

8. The Genus Fragaria in Croatia

   • Dubravka Dujmović Purgar
   • Boris Duralija
   • Vesna Židovec

   Original Article 06 February 2017 Pages: 227 - 233

   

9. The Use of Multi Criteria Models for Decision Support System in Fruit Production

   • Črtomir Rozman
   • Aleksandar Maksimović
   • Ferhat Ćejvanović

   Original Article 06 February 2017 Pages: 235 - 243