Journal updates

The Food Science and Biotechnology is an international journal published monthly by the Korean Society of Food Science and Technology (KoSFoST).

Publication charges  Please note that KoSFoST charges the authors of accepted manuscripts for publication of original research articles and notes.

The Korean Society of Food Science and Technology charges the authors of accepted manuscripts for publication of original research articles and notes.

CALL FOR PAPERS for Special Issue (to be published in January 2025)
Manuscript submission deadline: October 31, 2024

CALL FOR PAPERS for Special Issue (to be published in February 2025)
Manuscript submission deadline: October 31, 2024