Skip to main content

Advertisement

Log in

Effect of water content of organic solvent on microwave-assisted extraction efficiency of paclitaxel from plant cell culture

  • Rapid Communication
  • Published:
Korean Journal of Chemical Engineering Aims and scope Submit manuscript

Abstract

A microwave-assisted extraction (MAE) method was used to recover the anticancer agent paclitaxel from plant cell cultures, and the extraction efficiency of the paclitaxel was determined using various organic solvents (acetone, chloroform, ethanol, methanol, and methylene chloride) and solvent concentrations. Methanol provided the highest recovery of paclitaxel (∼93%) and resulted in the most severe rupturing of the biomass surface during MAE. Most of the paclitaxel (>99%) was recovered using a methanol concentration of 90% (water content: 10%), suggesting that the addition of a small amount of water improves the efficiency of MAE. Furthermore, analysis of the surface of the biomass using an electron microscope revealed that the higher the recovery of paclitaxel, the more severe the damage to the biomass surface. A comparison of the extraction efficiency between MAE and conventional solvent extraction (CSE) showed that with CSE, only up to 54% of the paclitaxel could be recovered in one extraction whereas with MAE, most of the paclitaxel (>99%) in the biomass could be recovered in one extraction.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. M. C. Wani, H. L. Taylor, M. E. Wall, P. Coggon and A. T. McPhail, J. Am. Chem. Soc., 93, 2325 (1971).

    Article  CAS  Google Scholar 

  2. P. B. Schiff, J. Fant and S. B. Horwitz, Nature, 277, 665 (1979).

    Article  CAS  Google Scholar 

  3. E. K. Rowinsky, L.A. Cazenave and R. C. Donehower, J. Natl. Cancer Inst., 82, 1247 (1990).

    Article  CAS  Google Scholar 

  4. J. H. Kim, Korean J. Biotechnol. Bioeng., 21, 1 (2006).

    Google Scholar 

  5. K.Y. Jeon and J. H. Kim, Korean J. Biotechnol. Bioeng., 23, 557 (2008).

    Google Scholar 

  6. J. E. Hyun and J.H. Kim, Korean J. Biotechnol. Bioeng., 23, 281 (2008).

    Google Scholar 

  7. K.V. Rao, J. B. Hanuman, C. Alvarez, M. Stoy, J. Juchum, R. M. Davies and R. Baxley, Pharm. Res., 12, 1003 (1995).

    Article  CAS  Google Scholar 

  8. E. Baloglu and D. G. Kingston, J. Nat. Prod., 62, 1068 (1999).

    Article  CAS  Google Scholar 

  9. H. K. Choi, Y. S. Park, J. S. Son, S. S. Hong, J.Y. Song and G. H. Na, Kor. J. Plant Biotechnol., 29, 59 (2002).

    Article  Google Scholar 

  10. J. H. Kim, C. B. Lim, I. S. Kang, S. S. Hong and H. S. Lee, Korean J. Biotechnol. Bioeng., 15, 337 (2000).

    Google Scholar 

  11. J.H. Kim and S. S. Hong, Korean J. Biotechnol. Bioeng., 15, 346 (2000).

    CAS  Google Scholar 

  12. J. H. Kim, I. S. Kang, H. K. Choi, S. S. Hong and H. S. Lee, Process Biochem., 37, 679 (2002).

    Article  CAS  Google Scholar 

  13. S. H. Pyo, H. B. Park, B. K. Song, B. H. Han and J. H. Kim, Process Biochem., 39, 1985 (2004).

    Article  CAS  Google Scholar 

  14. B. Zhang, R. Yang and C. Z. Liu, Sep. Purif. Technol., 62, 480 (2008).

    Article  CAS  Google Scholar 

  15. W. K. Kim, H. J. Chae and J. H. Kim, Biotechnol. Bioprocess. Eng., 15, 481 (2010).

    Article  CAS  Google Scholar 

  16. J. H. Kwon, Y.H. Choi, H.W. Chung and G. D. Lee, Int. J. Food Sci. Technol., 41, 67 (2005).

    Google Scholar 

  17. D. P. Fulzele and R. K. Satdive, J. Chromatogr. A, 1063, 9 (2005).

    Article  CAS  Google Scholar 

  18. M. E. Lucchesi, J. Smadja, S. Bradshaw, W. Louw and F. Chemat, J. Food Eng., 79, 1079 (2007).

    Article  CAS  Google Scholar 

  19. Y. S. Youn, Y. K. Ming and S. C. Yuan, Microchem. J., 74, 131 (2003).

    Article  Google Scholar 

  20. X. Pan, H. Liu, G. Jia and Y. S. Youn, Biochem. Eng. J., 5, 173 (2000).

    Article  CAS  Google Scholar 

  21. X. Pan, G. Niu and H. Liu, Chem. Eng. Proc., 42, 129 (2003).

    Article  CAS  Google Scholar 

  22. H. K. Choi, T. L. Adams, R.W. Stahlhut, S. I. Kim, J. H. Yun, B. K. Song, J. H. Kim, S. S. Hong and H. S. Lee, US Patent 5,871,979 (1999).

  23. S. Hemwimon, P. Pavasant and A. Shotipruk, Sep. Purif. Technol., 54, 44 (2007).

    Article  CAS  Google Scholar 

  24. A. Zlotorzynski, Crit. Rev. Anal. Chem., 25, 43 (1995).

    Article  CAS  Google Scholar 

  25. J.Y. Hao, W. Han, S. D. Huang, B.Y. Xue and X. Deng, Sep. Purif. Technol., 28, 191 (2002).

    Article  CAS  Google Scholar 

  26. S. S. Hong, B. K. Song, J. H. Kim, C. B. Lim, H. S. Lee, K.W. Kim, I. S. Kang and H. B. Park, US Patent 5,900,979 (1999).

  27. W. Xiao, L. Han and B. Shi, Sep. Purif. Technol., 62, 614 (2008).

    Article  CAS  Google Scholar 

  28. H. Y. Zhou and C. Z. Liu, J. Chromatogr. A, 1129, 135 (2006).

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Jin-Hyun Kim.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Lee, JY., Kim, JH. Effect of water content of organic solvent on microwave-assisted extraction efficiency of paclitaxel from plant cell culture. Korean J. Chem. Eng. 28, 1561–1565 (2011). https://doi.org/10.1007/s11814-011-0012-x

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11814-011-0012-x

Key words

Navigation