Skip to main content
Log in

Characterization of lipoxygenase oxidation products by high-performance liquid chromatography with electron impact-mass spectrometric detection

  • Method
  • Published:
Lipids

Abstract

Lipoxygenase (LOX) is an enzyme that oxygenates polyunsaturated fatty acids to their corresponding hydroperoxy derivatives. For example LOX found in plants produce the corresponding 13- and 9-hydroperoxide derivatives of linoleic acid (13-HPOD and 9-HPOD). Identification of the HPOD products is usually accomplished by using gas chromatography with mass spectrometric (MS) detection, which requires extensive derivatization of the thermally unstable hydroperoxy group. Here we report a high-performance liquid chromatographic method in combination with electron impact (EI)-MS detection that separates and characterizes the HPOD isomers generated by soybean LOX type I oxygenation of linoleic (LA) and linolenic acids as well as HPOD products produced by photosensitized oxidation of LA. The method does not required derivatization of the hydroxyperoxide group, and location of its position can be determined by the EI-MS fragmentation pattern. The method has been used for the analysis of HPOD produced by action of partially purified LOX from the micro-alga Chlorella pyrenoidosa on LA. The study suggests the presence of two LOX isozymes in the micro-alga that oxygenate LA to its 13-HPOD and 9-HPOD derivatives. Moreover, the 9-LOX isozyme under anaerobic conditions cleaves 13-HPOD to 13-oxo-tridecadienoic acid and pentane but does not cleave 9-HPOD.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Abbreviations

CI:

chemical ionization

CID:

collision-induced decomposition

EI:

electron impact ionization

GC:

gas chromatography

13-HOD:

13-hydroxy-9(Z)-11(E)-octadecadienoic acid

HPLC:

high-performance liquid chromatography

9-HPOD:

9-hydroperoxy-10(E), 12(Z)-octadecadienoic acid

10-HPOD:

10-hydroperoxy-8(E), 12(Z)-octadecadienoic acid

12-HPOD:

12-hydroperoxy-9(Z), 13(E)-octadecadienoic acid

13-HPOD:

13-hydroperoxy-9(Z), 11(E)-octadecadienoic acid

9-HPOT:

9-hydroperoxy-10(E), 12(Z), 15(Z)-octadecatrienoic acid

13-HPOT:

13-hydroperoxy-9(Z), 11(E), 15(Z)-octadecatrienoic acid

LA:

linoleic acid

LC:

liquid chromatography

LNA:

linolenic acid

LOX:

lipoxygenase

MS:

mass spectrometric detection

PDA:

photodiode array detector

TIC:

total ion current

UV:

ultraviolet

References

  1. Gardner, H.W. (1991) Recent Investigation into the Lipoxygenase Pathway of Plants, Biochim. Biophys. Acta 1084, 221–239.

    PubMed  CAS  Google Scholar 

  2. Blee, E. (1998) Phytooxypilins and Plant Defense Reaction, Prog. Lipid Res. 37, 33–72.

    Article  PubMed  CAS  Google Scholar 

  3. Feussner, I., and Wasternack, C. (1998) Lipoxygenase Catalyzed Oxygenation of Lipids, Fett/Lipid 100, 146–152.

    Article  CAS  Google Scholar 

  4. Perraud, X., and Kermasha, S. (2000) Characterization of Lipoxygenase Extracts from Penicillium sp., J. Am. Oil Chem. Soc. 77, 335–342.

    CAS  Google Scholar 

  5. Zimmerman, D.C., and Vick, B.A. (1973) Lipoxygenase in Chlorella pyrenoidosa, Lipids 8, 264–266.

    PubMed  CAS  Google Scholar 

  6. Vick, B.A., and Zimmerman, D.C. (1989) Metabolism of Fatty Acid Hydroperoxides by Chlorella pyrenoidosa, Plant Physiol. 90, 125–132.

    PubMed  CAS  Google Scholar 

  7. Bisakowski, B., Perraud, X., and Kermasha, S. (1997) Characterization of Hydroperoxides and Carbonyl Compounds by Lipoxygenase Extracts of Selected Microorganisms, Biosci. Biotechnol. Biochem. 61, 1262–1269.

    Article  PubMed  CAS  Google Scholar 

  8. Garssen, G.J., Vliegenthart, J.F.G., and Boldingh, J. (1971) An Anaerobic Reaction Between Lipoxygenase, Linoleic Acid and Its Hydroperoxides, Biochem. J. 122, 327–332.

    PubMed  CAS  Google Scholar 

  9. Salch, Y.P., Grove, M.J., Takamura, H., and Gardner, H.W. (1995) Characterization of a C-5, 13-Cleaving Enzyme of 13(S)-Hydroperoxide of Linoleic Acid by Soybean Seed, Plant Physiol. 108, 1211–1218.

    PubMed  CAS  Google Scholar 

  10. Nuñez, A., Foglia, T.A., Piazza, G.J. (2000) Anaerobic Lipoxygenase Activity of Chlorella pyrenoidosa Responsible for the Cleavage of the 13-Hydroperoxides of Linoleic and Linolenic Acids, Eur. J. Lipid Sci. Technol. 102, 181–188.

    Article  Google Scholar 

  11. Surrey, K. (1964) Spectrophotometric Method for Determination of Lipoxidase Activity, Plant Physiol. 39, 65–70.

    Article  PubMed  CAS  Google Scholar 

  12. Wu, Z., and Robinson, D.S. (1995) High-Performance Liquid Chromatographic Analysis of the Products of Linoleic Acid Oxidation Catalyzed by Pea (Pisum sativum) Seed Lipoxygenase, J. Agric. Food. Chem. 43, 337–342.

    Article  CAS  Google Scholar 

  13. Kleiman, R., and Spencer, G.F. (1973) Gas Chromatography-Mass Spectrometry of Methyl Esters of Unsaturated Oxygenated Fatty Acids, J. Am. Oil Chem. Soc. 50, 31–38.

    CAS  Google Scholar 

  14. Plattner, R.D., and Gardner, H.W. (1985) Mass Spectrometry of Isomeric Fatty Acid Hydroperoxides by Chemical Ionization via Direct Exposure Probe, Lipids 20, 126–131.

    CAS  Google Scholar 

  15. Burgess, A.R., Lane, R.D.G., and Sen Sharma, D.K. (1969) Mass Spectrometric Study of Some Alkyl Hydroperoxides, J. Chem. Soc. B, 341–347.

  16. Nuñez, A., Foglia, T.A., and Piazza, G.J. (1995) Improved Method for Extraction of Hydroperoxide Lyase from Chlorella, Biotech. Technol. 9, 613–616.

    Article  Google Scholar 

  17. Kopecky, K.R., and Reich, H.J. (1965) Reactivities in Photosensitized Olefin Oxidations, Can. J. Chem. 43, 2265–2270.

    Article  CAS  Google Scholar 

  18. Wurzemberger, M., and Grosch W. (1984) The Formation of 1-Octen-3-ol from the 10-Hydroperoxide Isomer of Linoleic Acid by a Hydroperoxide Lyase from Mushrooms (Psalliota bispora), Biochim. Biophys. Acta 794, 25–30.

    Google Scholar 

  19. Gallina Toschi, T., Stante, F., and Lercker, G. (1995) Study on Position and Geometric Configuration of Methyl Linoleate Hydroperoxides Isomers Obtained by Thermo-oxidation: Chromatographic Analyses of Their Corresponding Hydroxy Derivatives, J. High Resolut. Chromatogr. 18, 764–766.

    Article  Google Scholar 

  20. Nuñez, A., Foglia, T.A., and Piazza, G.J. (1998) GC Method Using a PoraPLOT Column for the Detection of Hydroperoxide Lyase in Chlorella, Lipids 33, 533–538.

    Article  PubMed  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Alberto Nuñez.

About this article

Cite this article

Nuñez, A., Foglia, T.A. & Piazza, G.J. Characterization of lipoxygenase oxidation products by high-performance liquid chromatography with electron impact-mass spectrometric detection. Lipids 36, 851–856 (2001). https://doi.org/10.1007/s11745-001-0795-4

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11745-001-0795-4

Keywords

Navigation