Skip to main content

Advertisement

Log in

Sports, dietary habits, self-perception and BMI in a sample of young Italian athletes

  • Original Article
  • Published:
Sport Sciences for Health Aims and scope Submit manuscript

Abstract

The concept of health closely associates absence of disease and a state of overall well-being (physical, mental, social). This state can be achieved by a healthy dietary habit and by engagement in physical activity. Despite this, children and teenagers are increasingly becoming overweight and obese. The aim of this study was to evaluate whether different exercise habits, dietary habits and self perceptions could influence anthropometric characteristics, in particular the body mass index (BMI), in selected participants in high-level sport aged between 10 and 18 years. An anonymous questionnaire consisting of 20 multiple choice questions was submitted to 1,096 participants (757 males and 339 females) undergoing the preparticipation physical examination that is necessary before taking part in high-level sport in Italy. A descriptive analysis was developed based on relative frequencies because of the qualitative nature of most of the questions with the aim of determining the influence on BMI of: each type of sport; training hours; training hours and type of sport; individual diet (carbohydrates and proteins); habit with regard to breakfast; hours of training and diet; and psychological motivations for eating. Only the combined action of a proper dietary habit and an adequate number of training hours resulted in a radical shift towards an optimal BMI. Moreover, a “negative” psychological motivation for eating possibly influenced the distribution of BMI even in athletes who followed a correct dietary and training lifestyle.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Italian Ministry of Education. www.pubblicaistruzione.it

  2. Bamman K, Peplies J, Pigeot I et al (2007) IDEFICS: a multicenter European project on diet and lifestyle related disorders in children. Med Klin (Munich) 102(3):230–235

    Article  Google Scholar 

  3. Frangella C, Spica VR (2009) Attività motoria e promozione della salute. Sport Med May–July:15–23

  4. Bordin D, Rossato A, Schiavon M (2007) Composizione corporea e caratteristiche di atleti in età evolutiva. Med Sport 60:23–26

    Google Scholar 

  5. ISTAT Indagine multiscopo: condizioni di salute, fattori di rischio e ricorso ai servizi sanitari. 2005. http://www.regione.emiliaromagna.it/

  6. Cerizza C, Menchise C, Campanini E (2008) Overweight and obesity in a sample of young soccer players undergoing the first preparticipation physical examination. Sport Sci Health 2:125–126

    Article  Google Scholar 

  7. CONI_ISTAT I numeri dello sport italiano. La pratica sportiva attraverso i dati del CONI e dell’ISTAT 2005 CONI ed. www.coni.it

  8. Baratta R, Degano C, Leonardi D et al (2006) High prevalence of overweight and obesity in 11–15-year-old children from Sicily. Nutr Metab Cardiovasc Dis 16(4):249–255

    Article  PubMed  Google Scholar 

  9. Cole TJ, Bellizzi MC, Flegal KM et al (2000) Establishing a standard definition for child overweight and obesity worldwide: international survey. BMJ 320:1240–1243

    Article  PubMed  CAS  Google Scholar 

  10. De Vito E, La Torre G, Langiano E et al (1999) Overweight and obesità among secondary schoolchildren in Central Italy. Eur J Epidemiol 15(7):649–654

    Article  PubMed  Google Scholar 

  11. Kruger R, Kruger HS, Macyntire UE (2006) The determinants of overweight and obesity among 10 to 15-year old schoolchildren in the North West Province, South Africa — the THSA BANA study. Public Health Nutr 9(3):351–358

    Article  PubMed  CAS  Google Scholar 

  12. Maffeis C, Talamini G, Tatò L (1998) Influence of diet, physical activity and parents’ obesity on children’s adiposity: a four-year longitudinal study. Int J Obes Relat Metab Disord 22(8):758–764

    Article  PubMed  CAS  Google Scholar 

  13. Progetto FMSI-Barilla “Scegli il benessere” (2009) Indagine epidemiologica sul rapporto tra attività fisica e alimentazione (2009) Med Sport 62(1)Suppl 1:5–40

    Google Scholar 

  14. INRAN (2003) Linee guida per una sana alimentazione italiana. www.inran.it

  15. COCIS (2003) Protocols for cardiac assessment of fitness for competitive sport. Casa Editrice Scientifica Internazionale. http://sicsport.it/index.php

  16. Cerretelli P (2001) Physiology of the year, 2nd edn. Universe, Englewood

    Google Scholar 

  17. Cacciari E, Milani S, Balsamo A et al (2002) Italian cross-sectional growth charts for height, weight and BMI (6–20 y). Eur J Clin Nutr 56:171–180

    Article  PubMed  CAS  Google Scholar 

  18. Vanelli M, Iovane B, Bernardini A et al (2005). Breakfast habits of 1,202 Northern Italian children admitted to a summer sport school. Breakfast skipping is associated with overweight and obesity. Acta Biomed 76:79–85

    PubMed  Google Scholar 

  19. Pegaso a scuola Project 2007. www.regione.toscana.it

  20. Andresen LB, Harro M, Sardina LB et al (2006) Physical activity and clustered cardiovascular risk in children: a cross-sectional study (The European Youth Heart Study). Lancet 368:299–304

    Article  Google Scholar 

  21. US Department of Health and Human Services (2000) Healthy People 2010, 2nd edn. US Government Printing Office, Washington DC

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Giacomo Di Benedetto.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Cerizza, C., Campanini, E., Di Benedetto, G. et al. Sports, dietary habits, self-perception and BMI in a sample of young Italian athletes. Sport Sci Health 6, 67 (2011). https://doi.org/10.1007/s11332-011-0099-9

Download citation

  • Received:

  • Accepted:

  • Published:

  • DOI: https://doi.org/10.1007/s11332-011-0099-9

Key words

Navigation