Skip to main content
Log in

Effect of Green Waste Compost and Mycorrhizal Fungi on Calcium, Potassium, and Sodium Uptake of Woody Plants Grown Under Salt Stress

  • Published:
Water, Air, & Soil Pollution Aims and scope Submit manuscript

Abstract

Sodium chloride is the most often used chemical to malt ice and snow on the roads and has negative effects on the roadside environment. Searching for ways to improve the conditions for growth of trees and shrubs near the roads becomes an urgent matter. One such method of improving growth conditions for plants under salinity might be to use organic matter (green waste compost) and mycorrhizal fungi. This study studied the effect of application in soil different salts on several trees and shrubs growth in growing media. Also, effect of green waste compost and arbuscular mycorrhiza (AM) added to the growing medium was evaluated in terms of growth and K+, Ca+2, and Na+ uptake. The highest pH of the growing medium was noted when sodium carbonate was used. The pH ranged from 8.7 to 9.0 after eight doses of sodium carbonate. The pH of the growing medium was also significantly higher regardless of whether or not green waste compost or mycorrhizal fungi were used. The type of growing medium had a great effect on the growth of most of the trees, but among shrubs the growing medium was only important for Cornus alba, Sambucus nigra, and Spiraea vanhouttei. Growth of all these plants was much better under salinity when green waste compost or green waste compost with AM fungi was used. In all the cases, when salinity of the growing medium retarded growth of trees and shrubs, sodium chloride was the compound that had the strongest growth retarding effect. Leaf ionic composition was significantly affected by salinity in the growing medium, and in some cases also by micorhizal fungi. The type of growing medium had various effects on sodium uptake, depending on species. In most cases, the addition of green waste compost to the growing medium caused a greater amount of sodium in the leaves of tested plants. The use of mycorrhizal fungi had no effect on the uptake of sodium, compared to the control plants (without AM fungi).

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Al-Karaki, G. N., & Hammond, R. (2001). Mycorrhizal influence on fruit yield and mineral content of tomato grown under salt stress. Journal of Plant Nutrition, 24, 1311–1323.

    Article  CAS  Google Scholar 

  • Arshi, A., Abdin, M. Z., & Iqbal, M. (2006). Sennoside content and yield attributes of Cassia angustifolia Vhal. as affected by NaCl and CaCl2. Scientia Horticulture, 11, 84–90.

    Article  Google Scholar 

  • Baath, E., & Spokes, J. (1988). The effect of added nitrogen and phosphorus on mycorrhizal growth response and infection in Allium schoenoprasum. Canadian Journal of Botany, 67, 3227–3232.

    Article  Google Scholar 

  • Bäckström, M., Karlsson, S., Backman, L., Folkeson, L., & Lind, B. (2004). Mobilisation of heavy metals by deicing salts in a roadside environment. Water Research, 38, 720–732.

    Article  Google Scholar 

  • Bohnert, H. J., & Jensen, R. G. (1996). Metabolic engineering for increased salt tolerance: The next step. Australian Journal of Plant Physiology, 23, 661–667.

    Article  Google Scholar 

  • Douds, D. D., Jr., Pfeffer, P. E., & Shachar-Hill, Y. (2000). Carbon partitioning, cost, and metabolism of arbuscular mycorrhizas. In Y. Kapulnik & D. D. Douds (Eds.), Arbuscular mycorrhizas: Physiology and function (pp. 107–129). The Netherlands: Kluwer Academic Publisher.

    Google Scholar 

  • Cantrell, I. C., & Linderman, R. G. (2001). Preinoculation of lettuce and onion with VA mycorrhizal fungi reduces deleterious effects of soil salinity. Plant and Soil, 233, 269–281.

    Article  CAS  Google Scholar 

  • Chen Y., Aviad T. (1990). Effects of humic substances on plant growth. In humic Substances in Soil and Crop Science: Selected Readings, eds. P. MacCarthy, C.E. Clapp, R.L. Malcolm, and P.R. Bloom, pp. 161–186. Madison, WI: American Society of Agronomy and Soil Society of America.

  • Feng, G., Zhang, F. S., Li, X. L., Tian, C. Y., & Tang, C. (2002). Improve tolerance of maize plants to salt stress by arbuscular mycorrhiza is releted to higher accumulation of soluble in roots. Mycorrhiza, 12, 185–190.

    Article  CAS  Google Scholar 

  • Green, S. M., & Cresser, M. S. (2008). Nitrogen cycle disruption through the application of de-icing salts on upland highways. Water, Air and Soil Pollution, 188, 139–153.

    Article  CAS  Google Scholar 

  • Hanson, B., Grattan, S. R., & Fulton, A. (1999). Agricultural salinity and drainage. University of California, Davis: University of California Irrigation Program.

    Google Scholar 

  • Jeschke, W. D., Klagges, S., Hilpert, A., Bahtti, A. S., & Sarwar, G. S. (1995). Partitioning and flows of ions and nutrients in salt-treated plants of Leptochloa fusca L. Kunth. I. Cation and chloride. New Phytology, 130, 23–35.

    Article  CAS  Google Scholar 

  • Junniper, S., & Abbot, L. (1993). Vesicular-arbuscular mycorrhizas and soil salinity. Mycorrhiza, 4, 45–57.

    Article  Google Scholar 

  • Kaya, C., Ak, B. E., & Higgs, D. (2003). Response of salt-stressed strawberry plants to supplementary calcium nitrate and/or potassium nitrate. Journal of Plant Nutrition, 26, 543–560.

    Article  CAS  Google Scholar 

  • Likens, G. E., & Buso, D. C. (2010). Salinization of mirror lake by road salt. Water Air Soil Pollution, 205, 205–214.

    Article  CAS  Google Scholar 

  • Marosz, A. (2004). Effect of soil salinity on nutrients uptake, growth and decorative value of four ground cover shrubs. Journal of Plant Nutrition, 27, 977–989.

    Article  CAS  Google Scholar 

  • Marosz, A. (2009). Effect of fulvic and humic organic acids and calcium on growth and chlorophyll content of tree species grown under salt stress. Dendrobiology, 62, 47–53.

    CAS  Google Scholar 

  • Marosz, A., & Nowak, J. S. (2008). Effect of salinity stress on growth and macroelements uptake of four tree species. Dendrobiology, 59, 23–29.

    CAS  Google Scholar 

  • Mousavi, A., Lessani, H., Babalar, M., Talaei, A. R., & Fallahi, E. (2008). Influence of salinity on chlorophyll, leaf water potential, total soluble sugars and mineral nutrients in two young olive cultivars. Journal of Plant Nutrition, 31, 1906–1916.

    Article  CAS  Google Scholar 

  • Nasim, M., Qureshi, R. H., Aziz, T., Saqib, M., Nawaz, S., Akhtar, J., et al. (2009). Different Eucalyptus species show different mechanisms of tolerance to salinity and salinity × hypoxia. Journal of Plant Nutrition, 32, 1427–1439.

    Article  CAS  Google Scholar 

  • Nedjimi, B., & Daoud, Y. (2009). Effects of calcium chloride nn growth, membrane permeability and root hydraulic conductivity in two Atriplex species grown at high (sodium chloride) salinity. Journal of Plant Nutrition, 32, 1818–1830.

    Article  CAS  Google Scholar 

  • Nikbakht, A., Kafi, M., Babalar, M., Hia, Y. P., Luo, A., & Etemadi, N. (2008). Effect of humic acid on plant growth nutrient uptake, and postharvest life of Gerbera. Journal of Plant Nutrition, 31, 2155–2167.

    Article  CAS  Google Scholar 

  • Norrström, A. C., & Bergstedt, E. (2001). The impact of road de-icing salts (NaCl) on colloid dispersion and base cation pools in roadside soils. Water Air and Soil Pollution, 127, 281–299.

    Article  Google Scholar 

  • Norrström, A. C., & Jacks, G. (1998). Concentration and fractionation of heavy metals in roadside soils receiving de-icing salts. The Science of the Total Environment, 218, 161–174.

    Article  Google Scholar 

  • Rengel, Z. (1992). The role of calcium in salt toxicity. Plant Cell Environment., 15, 625–632.

    Article  CAS  Google Scholar 

  • Shainberg, I., & Letey, J. (1984). Response of soils to sodic and saline conditions. Hilgardia, 52, 1–57.

    Google Scholar 

  • Towsend, A. M. (1980). Response of selected trees species to sodium chloride. Journal of American Societies Horticultural Science, 105, 878–883.

    Google Scholar 

  • Trouvelot, A., Kough, J. L., & Sodersttrom, B. (1986). Mesure du taux de mycorhization VA d'um systeme radicularie. Rechercghe de metthodes d'estimation ayant une signification fonctionelle. In V. Gianinazzi-Pearson & S. Gianinazzi (Eds.), Physiological and genetical aspects of mycorrhizae (pp. 217–221). Paris: INRA.

    Google Scholar 

  • Verlinden, G., Pycke, B., Mertens, J., Dbersaques, F., Verheyen, K., Baert, G., et al. (2009). Application of humic substances results in consistent increases in crop yield and nutrient uptake. Journal of Plant Nutrition, 32, 1407–1426.

    Article  CAS  Google Scholar 

Download references

Acknowledgments

The study was supported by the Ministry of Science and Higher Education, grant no. 0626/R/PO1/07/02

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Adam Marosz.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Marosz, A. Effect of Green Waste Compost and Mycorrhizal Fungi on Calcium, Potassium, and Sodium Uptake of Woody Plants Grown Under Salt Stress. Water Air Soil Pollut 223, 787–800 (2012). https://doi.org/10.1007/s11270-011-0902-x

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11270-011-0902-x

Keywords

Navigation