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Sorption Properties of Gel Films of Bacterial Cellulose

  • Macromolecular Chemistry and Polymeric Materials
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Abstract

The structure and sorption properties of gel films of bacterial cellulose were studied in its interaction with polyvinylpyrrolidone and silver nanoparticles stabilized by this compound.

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Translated from Zhurnal Prikladnoi Khimii, Vol. 78, No. 7, 2005, pp. 1197–1202.

Original Russian Text Copyright © 2005 by Baklagina, Khripunov, Tkachenko, Kopeikin, Matveeva, Lavrent'ev, Nilova, Sukhanova, Smyslov, Zanaveskina, Klechkovskaya, Feigin.

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Baklagina, Y.G., Khripunov, A.K., Tkachenko, A.A. et al. Sorption Properties of Gel Films of Bacterial Cellulose. Russ J Appl Chem 78, 1176–1181 (2005). https://doi.org/10.1007/s11167-005-0474-x

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  • DOI: https://doi.org/10.1007/s11167-005-0474-x

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