Abstract
Soil isolates of Aspergillus section Flavi from Mazandaran and Semnan provinces with totally different climatic conditions in Iran were examined for aflatoxins (AFs; B and G types), cyclopiazonic acid (CPA) and sclerotia production. A total of 66 Aspergillus flavus group strains were identified from three species viz. Aspergillus flavus, Aspergillus parasiticus and Aspergillus nomius in both locations. A. flavus (87.9%) was found to be the prominent species followed by A. nomius (9.1%) and A. parasiticus (3.0%). Only 27.5% of A. flavus isolates were aflatoxigenic (B1 or B1 and B2), out of which approximately 75% were capable to producing CPA. All the A. parasiticus and A. nomius isolates produced AFs of both B (B1 and B2) and G (G1 and G2) types, but did not produce CPA. Sclerotia production was observed in only 4 isolates of A. flavus among all 66 isolates from three identified species. A. flavus isolates were classified into various chemotypes based on the ability to produce aflatoxins and CPA. In this study, a new naturally occurring toxigenic A. flavus chemotype comprising of two strains capable of producing more AFB2 than AFB1 has been identified. A relatively larger proportion of aflatoxigenic A. flavus strains were isolated from corn field soils of Mazandaran province which indicate a possible relationship between high levels of relative humidity and the incidence of aflatoxin-producing fungi. The importance of incidence of Aspergillus section Flavi in corn field soils regard to their mycotoxin production profiles and crop contamination with special reference to climatic conditions is discussed.
Similar content being viewed by others
References
KB Raper DI Fennel (1965) The genus Aspergillus Williams & Wilkins Baltimore 686
PJ Cotty P Bayman DS Egel KS Elis (1994) Agriculture, aflatoxins and Aspergillus KA Powell A Renwick JF Peberdy (Eds) The Genus Aspergillus: From Taxonomy and Genetics to Industrial Applications Plenum Press New York 1–27
UL Diener RJ Cole TH Sanders GA Payne LS Lee MA Klich (1987) ArticleTitleEpidemiology of aflatoxin formation by Aspergillus flavus Ann Rev Phytopathol 25 249–270 Occurrence Handle1:CAS:528:DyaL2sXmtlaltbs%3D
JI Pitt AD Hocking (1999) Fungi and Food Spoilage Aspen Gaithersburg, MD 375–383
RT Gallagher JL Richard HM Stahr RJ Cole (1978) ArticleTitleCyclopiazonic acid production by aflatoxigenic and non-aflatoxigenic strains of Aspergillus flavus Mycopathologia 66 31–36 Occurrence Handle10.1007/BF00429590 Occurrence Handle1:CAS:528:DyaE1MXhsVyitbs%3D Occurrence Handle108598
BL Rao A Husain (1985) ArticleTitlePresence of cyclopiazonic acid in kodo millet (Paspalum scrobiculatum) causing “koda poisoning” in man and its production by associated fungi Mycopathologia 89 177–180 Occurrence Handle10.1007/BF00447028 Occurrence Handle1:CAS:528:DyaL2MXktVGisbg%3D
BW Horn JW Dorner (1999) ArticleTitleRegional differences in production of aflatoxin B1 and cyclopiazonic acid by soil isolates of Aspergillus flavus along a transect within the United States Appl Environ Microbiol 65 1444–1449 Occurrence Handle1:CAS:528:DyaK1MXitlartr4%3D Occurrence Handle10103234
BW Horn R Greene VS Sobolev JW Dorner JH Powell RC Layton (1996) ArticleTitleAssociation of morphology and mycotoxin production with vegetative compatibility groups in A. flavus, A. parasiticus, and A. tamarii Mycologia 88 574–587 Occurrence Handle1:CAS:528:DyaK28XlslKhu7g%3D
JL Richard D Bhatnagar S Peterson G Sandor (1992) ArticleTitleAssessment of aflatoxin and cyclopiazonic acid production by Aspergillus flavus isolates from Hungary Mycopathologia 120 183–188 Occurrence Handle10.1007/BF00436397 Occurrence Handle1:CAS:528:DyaK3sXks1OlsLY%3D
JI Pitt (1993) ArticleTitleCorrections to species names in physiological studies on Aspergillus flavus and Aspergillus parasiticus J Food Prot 56 265–269
M Manabe O Tsuruta K Tanaka S Matsuura (1976) ArticleTitleDistribution of aflatoxin-producing fungi in soil in Japan Trans Mycol Soc Jpn 17 436–444
P Bayman PJ Cotty (1991) ArticleTitleVegetative compatibility and genetic diversity in the Aspergillus flavus population of a single field Can J Bot 69 1707–1711
BW Horn RL Greene JW Dorner (1995) ArticleTitleEffect of corn and peanut cultivation on soil populations of Aspergillus flavus and A. parasiticus in southwestern Georgia Appl Environ Microbiol 61 2472–2475 Occurrence Handle1:CAS:528:DyaK2MXms1Gktbw%3D Occurrence Handle7618858
EB Lillehoj WW McMillian WD Guthrie D Barry (1980) ArticleTitleAflatoxin-producing fungi in preharvest corn: inoculum source in insects and soils J Environ Qual 9 691–694
LS Lee LV Lee SuffixJr. TE Russel (1986) ArticleTitleAflatoxin in Arizona cottonseed: field inoculation of bolls by Aspergillus flavus spores in wind-driven soil J Am Oil Chem Soc 63 530–532 Occurrence Handle1:CAS:528:DyaL28XitVCjt7Y%3D
J Yu P-K Chang JW Cary M Wright D Bhat TE Cleveland GA Payne JE Linz (1995) ArticleTitleComparative mapping of aflatoxin pathway gene clusters in Aspergillus parasiticus and Aspergillus flavus Appl Environ Microbiol 61 2365–2371 Occurrence Handle1:CAS:528:DyaK2MXlvFOgur4%3D Occurrence Handle7793957
J Yu P-K Chang KC Ehrlish JW Cary D Bhatnagar TE Cleveland GA Payne JE Linz CP Woloshuk JW Bennett (2004) ArticleTitleClustered pathway genes in aflatoxin biosynthesis Appl Environ Microbiol 70 1253–1262 Occurrence Handle1:CAS:528:DC%2BD2cXisVKjtLg%3D Occurrence Handle15006741
J Yu D Bhatnagar TE Cleveland (2004) ArticleTitleCompleted sequence of aflatoxin pathway gene cluster in Aspergillus parasiticus FEBS Lett 564 126–130 Occurrence Handle10.1016/S0014-5793(04)00327-8 Occurrence Handle1:CAS:528:DC%2BD2cXjt1Cgurk%3D Occurrence Handle15094053
SA Ghiasian P Kord-Bacheh SM Rezayat AH Maghsood H Taherkhani (2004) ArticleTitleMycoflora of Iranian maize harvested in the main production areas in 2000 Mycopathologia 158 113–121 Occurrence Handle10.1023/B:MYCO.0000038425.95049.03 Occurrence Handle1:CAS:528:DC%2BD2cXmslCmsL8%3D Occurrence Handle15487329
Y Kumeda T Asao H Takahashi M Ichinoe (2003) ArticleTitleHigh prevalence of B and G aflatoxin-producing fungi in sugarcane field soil in Japan: heteroduplex panel analysis identifies a new genotype within Aspergillus section Flavi and Aspergillus nomius FEMS Microbiol Ecol 45 229–238 Occurrence Handle1:CAS:528:DC%2BD3sXmt1Grtb0%3D
W Gams E Hoekstra A Atproot (1998) CBS Course of Mycology EditionNumber4 Centraalbureau voor Shimmelculture Baarn, The Netherlands
CA Fente J Jaimez Ordaz BI Vazquez CM Franco A Cepeda (2001) ArticleTitleNew additive for culture media for rapid identification of aflatoxin-producing Aspergillus strains Appl Environ Microbiol 67 4858–4862 Occurrence Handle10.1128/AEM.67.10.4858-4862.2001 Occurrence Handle1:CAS:528:DC%2BD3MXns1WitLo%3D Occurrence Handle11571194
M Razzaghi-Abyaneh A Allameh T Tiraihi M Shams-Ghahfarokhi M Ghorbanian (2005) ArticleTitleMorphological alterations in toxigenic Aspergillus parasiticus exposed to neem (Azadirachta indica) leaf and seed aqueous extracts Mycopathologia 159 565–570 Occurrence Handle10.1007/s11046-005-4332-4 Occurrence Handle15983743
JW Dorner (1983) ArticleTitleProduction of cyclopiazonic acid by Aspergillus tamarii Kita Appl Environ Microbiol 46 1435–1437 Occurrence Handle1:CAS:528:DyaL2cXjtlekug%3D%3D Occurrence Handle6660879
J Nabney BF Nesbitt (1965) ArticleTitleA spectrophotometric method for determining aflatoxins Analyst 90 155–160 Occurrence Handle10.1039/an9659000155 Occurrence Handle1:CAS:528:DyaF2MXosF2nug%3D%3D
JW Bennet M Klich (2003) ArticleTitleMycotoxins Clin Microbiol Rev 16 497–516
M Belen Pildain G Vaamonde D Cabral (2004) ArticleTitleAnalysis of population structure of Aspergillus flavus from peanut based on vegetative compatibility, geographic origin, mycotoxin and sclerotia production Int J Food Microbiol 93 31–40 Occurrence Handle15135580
G Vaamonde A Patriarca V Fernandez Pinto R Comerio C Degrossi (2003) ArticleTitleVariability of aflatoxin and cyclopiazonic acid production by Aspergillus section flavi from different substrates in Argentina Int J Food Microbiol 88 79–84 Occurrence Handle10.1016/S0168-1605(03)00101-6 Occurrence Handle1:CAS:528:DC%2BD3sXns12ms7Y%3D Occurrence Handle14527788
M Razzaghi Abyaneh A Allameh M Shams (2000) ArticleTitleScreening of aflatoxin-producing mould isolates based on fluorescence production on a specific medium under ultraviolet light Acta Med Iran 38 67–73
M Saito O Tsuruta P Siriacha S Kawasugi M Manabe (1989) ArticleTitleAtypical strains of Aspergillus flavus isolated in maize fields Jpn Agric Res Q 23 151–154
JI Pitt AD Hocking K Bhadhasamei BT Miscamble KA Wheeler P Tanboon-EK (1993) ArticleTitleThe normal mycoflora of commodities from Thailand. 1. Nuts and oilseeds Int J Food Microbiol 20 211–226 Occurrence Handle10.1016/0168-1605(93)90166-E Occurrence Handle1:STN:280:ByuC2MznsVU%3D Occurrence Handle8110599
JI Pitt AD Hocking K Bhadhasamei BT Miscamble KA Wheeler P Tanboon-EK (1993) ArticleTitleThe normal mycoflora of commodities from Thailand 2. Beans, rice, small grains and other commodities Int J Food Microbiol 23 35–53
Bilgrami KS. Fungal toxins: their biological effects and ecological significance. Proceedings of 74th Indian Science Congress, Part II, Bangalore, India, 1987
KS Bilgrami KK Sinha (1984) ArticleTitleMycotoxin contamination in food and its control Indian Rev Life Sci 4 19–26 Occurrence Handle1:CAS:528:DyaL2MXpsVertg%3D%3D
EB Lillehoj (1992) Aflatoxin genetic mobilization agent D Bhatnagar EB Lillehoj DK Arora (Eds) Mycotoxins in Ecological Systems Marcel Dekker Inc New York 1–22
TV Orum DM Bigelow MR Nelson DR Howell PJ Cotty (1997) ArticleTitleSpatial and temporal patterns of Aspergillus flavus strain composition and propagule density in Yuma County, Arizona soils Plant Dis 81 98–101
Author information
Authors and Affiliations
Corresponding author
Rights and permissions
About this article
Cite this article
Razzaghi-Abyaneh, M., Shams-Ghahfarokhi, M., Allameh, A. et al. A Survey on Distribution of Aspergillus Section Flavi in Corn Field Soils in Iran: Population Patterns Based on Aflatoxins, Cyclopiazonic Acid and Sclerotia Production. Mycopathologia 161, 183–192 (2006). https://doi.org/10.1007/s11046-005-0242-8
Received:
Accepted:
Issue Date:
DOI: https://doi.org/10.1007/s11046-005-0242-8