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Mechanism of osmoregulatory adaptation in tilapia

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Abstract

The shortage of freshwater resource in many countries leads to a shift to develop aquaculture in brackish water and sea water. Tilapias are euryhaline that can thrive from freshwater to full sea water. They and their hybrids are the best candidate species for cultivation in brackish habitats. Thus, understanding their osmoregulatory mechanisms will help to breed or genetically engineer salt tolerant species. In this paper, we review recent progress in understanding the mechanisms of osmoregulatory adaptations in tilapia.

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Acknowledgments

This work was supported by Shanghai Educational Development Foundation (12CG56 to B.Y.), Research Award Fund in Shanghai Ocean University ( A-2400-12-0000-418 to B.Y.), Shanghai cultivation fund for Outstanding Young Teachers (B-5409-11-0012 to Z.-H.W. ), and China Agriculture Research System (CARS-49-04B to J.-L.Z.).

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Authors and Affiliations

  1. Key Laboratory of Freshwater Aquatic Genetic Resources, Shanghai Ocean University, Ministry of Agriculture, Shanghai Ocean University, Shanghai, 201306, China

    Biao Yan & Jin-Liang Zhao

  2. The institute of Digital Ocean, College of Information Technology, Shanghai Ocean University, Shanghai, 201306, China

    Zhen-Hua Wang

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  1. Biao Yan
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Correspondence to Zhen-Hua Wang.

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Yan, B., Wang, ZH. & Zhao, JL. Mechanism of osmoregulatory adaptation in tilapia. Mol Biol Rep 40, 925–931 (2013). https://doi.org/10.1007/s11033-012-2133-7

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