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Phenolic Compounds from Thunia alba and Their Inhibitory Effects on Nitric Oxide Production

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Acknowledgment

This investigation was supported by grants from the National Natural Science Foundation of China (Nos. 21202066 and 31360080), Young Academic and Technical Leader Raising Foundation of Yunnan Province to J-J Xu (2014HB013), the Natural Science Foundation of Yunnan Province, China (No. 2012FB156), the Applied Basic Research Program of Yunnan Province [2017 FE468 (-025)], the project for Excellent Young Teacher of Kunming Medical University and Yunnan Province (Nos. J130130661 and 6011521120), and the Scientific Research Foundation of the Department of Education of Yunnan Province, China (Nos. 2013C247 and 09Y0182).

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Authors and Affiliations

  1. School of Pharmaceutical Science and Yunnan Key Laboratory of Pharmacology for Natural Products, Kunming Medical University, 650500, Kunming, P. R. China

    Jun-Ju Xu, Ya-Juan Wang & Yu-Peng Li

  2. College of Tobacco Science, Yunnan Agricultural University, 650201, Kunming, P. R. China

    Jun-Ju Xu

Authors
  1. Jun-Ju Xu
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  2. Ya-Juan Wang
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  3. Yu-Peng Li
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Corresponding author

Correspondence to Yu-Peng Li.

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Published in Khimiya Prirodnykh Soedinenii, No. 3, May–June, 2019, pp. 482–484.

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Xu, JJ., Wang, YJ. & Li, YP. Phenolic Compounds from Thunia alba and Their Inhibitory Effects on Nitric Oxide Production. Chem Nat Compd 55, 560–562 (2019). https://doi.org/10.1007/s10600-019-02743-2

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  • DOI: https://doi.org/10.1007/s10600-019-02743-2

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