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Nonpolar Compounds and Free Fatty Acids from Several Fungal Marine Isolates of Penicillium thomii

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Acknowledgment

The work was sponsored by FEFU Project No. 14-08-01-34_I; RFBR Grants Nos. 14-04-00910_a and 14-04-32052 mol_a; and a grant from the RF President for support of leading scientific schools NSh No. 148.2014.4.

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Authors and Affiliations

  1. G. B. Elyakov Pacific Institute of Bioorganic Chemistry, Far-East Branch, Russian Academy of Sciences, 690022, Vladivostok, Prosp. 100 Let Vladivostoku, 159, Russian Federation

    G. K. Oleinikova, M. P. Sobolevskaya, N. N. Kirichuk, E. V. Leshchenko & Sh. Sh. Afiyatullov

  2. Far-East Federal University, Russian Federation, 690950, Vladivostok, Ul. Sukhanova, 8

    E. V. Leshchenko

Authors
  1. G. K. Oleinikova
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  2. M. P. Sobolevskaya
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  3. N. N. Kirichuk
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  4. E. V. Leshchenko
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  5. Sh. Sh. Afiyatullov
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Corresponding author

Correspondence to G. K. Oleinikova.

Additional information

Translated from Khimiya Prirodnykh Soedinenii, No. 5, September–October, 2015, pp. 807–808.

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Oleinikova, G.K., Sobolevskaya, M.P., Kirichuk, N.N. et al. Nonpolar Compounds and Free Fatty Acids from Several Fungal Marine Isolates of Penicillium thomii . Chem Nat Compd 51, 941–943 (2015). https://doi.org/10.1007/s10600-015-1454-x

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  • DOI: https://doi.org/10.1007/s10600-015-1454-x

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