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Chemical composition of the ethyl acetate extract of Ligularia alticola roots

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Chemistry of Natural Compounds Aims and scope

Furanoeremophilan-14,6α-olide, 6β-angeloxyfuranoeremophilan-14-oic acid, 9β-angeloxyfuranoeremophilan-14,6α-olide, linoleic acid, and lupeol were isolated from the EtOAc extract of Ligularia alticola Vorosch. roots. The structures of all compounds were established using NMR and mass spectra.

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Acknowledgment

The work was supported financially by the program Molecular and Cellular Biology, a grant of the RF President for support of leading scientific schools NSh-546.2012.4; a grant of the RFBR 12-04-01325a, and a grant of the FEB RAS 12-Sh-A06-104.

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Correspondence to L. P. Ponomarenko.

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Translated from Khimiya Prirodnykh Soedinenii, No. 6, November–December, 2013, pp. 864–867.

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Ponomarenko, L.P., Kalinovskii, A.I., Gorovoi, P.G. et al. Chemical composition of the ethyl acetate extract of Ligularia alticola roots. Chem Nat Compd 49, 1006–1010 (2014). https://doi.org/10.1007/s10600-014-0810-6

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  • DOI: https://doi.org/10.1007/s10600-014-0810-6

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