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Microwave-assisted derivatization and GC-MS analyses of amino acids from Ipomoea cairica aqueous extract

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Authors and Affiliations

  1. Instituto de Ciencias Exatas, Departamento de Quimica, UFMG, Av. Antonio Carlos 6627, Belo Horizonte, MG, CEP.: 31270-901, Brazil

    A. A. Ferreira, V. Ferraz, P. M. Oliveira, A. Godinho & D. S. Raslan

  2. Faculdade de Ciencias da Saude, UnB, Brasilia/DF, CEP.: 70910-900, Brazil

    D. Silveira

Authors
  1. A. A. Ferreira
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  2. V. Ferraz
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  3. P. M. Oliveira
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  4. A. Godinho
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  5. D. Silveira
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  6. D. S. Raslan
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Corresponding author

Correspondence to A. A. Ferreira.

Additional information

Published in Khimiya Prirodnykh Soedinenii, No. 5, pp. 546–547, September-October, 2008. Original article submitted March 9, 2007.

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Ferreira, A.A., Ferraz, V., Oliveira, P.M. et al. Microwave-assisted derivatization and GC-MS analyses of amino acids from Ipomoea cairica aqueous extract. Chem Nat Compd 44, 679–681 (2008). https://doi.org/10.1007/s10600-008-9154-4

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  • DOI: https://doi.org/10.1007/s10600-008-9154-4

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