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Published in Khimiya Prirodnykh Soedinenii, No. 4, pp. 414–415, July-August, 2008. Original article submitted February 12, 2007.
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Fang, JJ., Ye, G. Flavonoids and Xanthones from Tripterospermum chinense . Chem Nat Compd 44, 514–515 (2008). https://doi.org/10.1007/s10600-008-9113-0
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DOI: https://doi.org/10.1007/s10600-008-9113-0