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Comparison of the Sensitivity of Brachionus calyciflorus and Brachionus patulus (Rotifera) to Selected Heavy Metals Under Low and High Food (Chlorella vulgaris) Levels

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Authors and Affiliations

  1. Biology Career, National Autonomous University of Mexico, Campus Iztacala, AP 314, CP 54000, Los Reyes, Tlalnepantla, State of Mexico, Mexico , , , , , , MX

    S. S. S. Sarma & T. Ramírez Pérez

  2. Limnology, Conservation and Improvement of Environment, Research Division, National Autonomous University of Mexico, Campus Iztacala, AP 314, CP 54000, Los Reyes, Tlalnepantla, State of Mexico, Mexico , , , , , , MX

    S. Nandini

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  1. S. S. S. Sarma
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  2. T. Ramírez Pérez
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  3. S. Nandini
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Received: 8 October 1999/Accepted: 10 February 2000

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Sarma, S., Ramírez Pérez, T. & Nandini, S. Comparison of the Sensitivity of Brachionus calyciflorus and Brachionus patulus (Rotifera) to Selected Heavy Metals Under Low and High Food (Chlorella vulgaris) Levels. Bull. Environ. Contam. Toxicol. 64, 735–739 (2000). https://doi.org/10.1007/s001280000065

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  • DOI: https://doi.org/10.1007/s001280000065

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