Skip to main content
Log in

Short review: Metabolism of theFusarium mycotoxins deoxynivalenol and zearalenone in plants

  • Published:
Mycotoxin Research Aims and scope Submit manuscript

Abstract

Plants have a high capacity to transform and thereby detoxify deleterious or poisonous compounds, like mycotoxins. The formation of glucose conjugates has a central role in this process. Mammals, however, are able to (partly) release the precursor substances during digestion, reactivating the mycotoxins. This short review provides a brief summary about the metabolism of theFusarium mycotoxins deoxynivalenol and zearalenone in plants. Two examples are discussed in greater detail. First, the formation of deoxynivalenol-3-glucoside in wheat is linked to a quantitative trait locus that is often used forFusarium head blight resistance breeding. Secondly, the metabolism of zearalenone inArabidopsis thaliana results in at least 17 different metabolites, all of which are potentially hazardous for humans and animals.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Kreuz K, Tommasini R, Martinoia E (1996) Old Enzymes for a New Job: Herbicide Detoxification in Plants. Plant Physiol 111: 349–353

    PubMed  CAS  Google Scholar 

  2. Gareis M, Bauer J, Thiem J, Plank G, Grabley S, Gedek B (1990) Cleavage of zearalenoneglycoside, a “masked” mycotoxin, during digestion in swine. J Vet Med 37: 236–240

    Article  CAS  Google Scholar 

  3. Miller JD, Young JC, Trenholm HL (1983) Fusarium toxins in field corn. I. Time course of fungal growth and production of deoxynivalenol and other mycotoxins. Can J Bot 61: 3080–3087

    Article  CAS  Google Scholar 

  4. Young CJ, Fulcher GR, Hayhoe JH, Scott PM, Dexter JE (1984) Effect of milling and baking on deoxynivalenol (vomitoxin) content of eastern Canadian wheats. J Agric Food Chem 32 (3): 659–664

    Article  CAS  Google Scholar 

  5. Savard ME (1991) Deoxynivalenol fatty acid and glucoside conjugates. J Agric Food Chem 39: 570–574

    Article  CAS  Google Scholar 

  6. Sewald N, LepschyvonGleissenthall J, Schuster M, Müller G, Aplin RT (1992) Structure elucidation of a plant metabolite of 4-desoxynivalenol. Tetrahedron 3 (7): 953–960

    Article  CAS  Google Scholar 

  7. Poppenberger B, Berthiller F, Lucyshyn D, Sieberer T, Schuhmacher R, Krska R, Kuchler K, Glossl J, Luschnig C, Adam G (2003) Detoxification of theFusarium Mycotoxin Deoxynivalenol by a UDP-glucosyltransferase fromArabidopsis thaliana. J Biol Chem 278 (48): 47905–47914

    Article  PubMed  CAS  Google Scholar 

  8. Berthiller F, Dall’Asta C, Schuhmacher R, Lemmens M, Adam G, Krska R (2005) Masked Mycotoxins: Determination of a Deoxynivalenol Glucoside in Artificially and Naturally Contaminated Wheat by LC-MS/MS. J Agric Food Chem 53: 3421–3425

    Article  PubMed  CAS  Google Scholar 

  9. Engelhardt G, Zill G, Wohner B, Wallnöfer PR (1988) Transformation of theFusarium mycotoxin zearalenone in maize cell suspension cultures. Naturwissenschaften 75: 309–310

    Article  PubMed  CAS  Google Scholar 

  10. Schneweis I, Meyer K, Engelhardt G, Bauer J (2002) Occurrence of zearalenone-4-β-D-glucopyranoside in wheat. J Agric Food Chem 50 (6): 1736–1738

    Article  PubMed  CAS  Google Scholar 

  11. Gareis M (1994) Maskierte Mykotoxine. Übers Tierernährung 22 (1): 104–113

    CAS  Google Scholar 

  12. Wallnöfer PR, Preiβ U, Ziegler W, Engelhardt G (1996) Konjugatbildung organischer Schadstoffe in Pflanzen. Z Umweltchem Ökotox 8 (1): 43–46

    Google Scholar 

  13. Engelhardt G, Ruhland M, Wallnöfer PR (1999) Metabolism of mycotoxins in plants. Adv Food Sci 21 (3/4): 71–78

    CAS  Google Scholar 

  14. Plasencia J, Mirocha CJ (1991) Isolation and characterization of zearalenone sulfate. Appl Environ Microbiol 57 (1): 146–150

    PubMed  CAS  Google Scholar 

  15. El-Sharkawy S, Selim MI, Afifi MS, Halaweish FT (1991) Microbial transformation of zearalenone to a zearalenone sulfate. Appl Environ Microbiol 57 (2): 549–552

    CAS  Google Scholar 

  16. Lemmens M, Scholz U, Berthiller F, Koutnik A, Dall’Asta C, Schuhmacher R, Adam G, Mesterhazy A, Krska R, Buerstmayr H, Ruckenbauer P (2005) A major QTL forFusarium head blight resistance in wheat is correlated with the ability to detoxify the mycotoxin deoxynivalenol. Mol Plant Microbe Interact 18: 1318–1324

    Article  PubMed  CAS  Google Scholar 

  17. Werner U (2006) Characterisation of the effect of theFusarium mycotoxin zearalenone inArabidopsis thaliana. Ph.D. thesis, University of Natural Resources and Applied Life Sciences, Vienna: 1–128

    Google Scholar 

  18. Berthiller F, Werner U, Sulyok M, Krska R, Hauser MT, Schuhmacher R (2006) Liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) determination of phase II metabolites of the mycotoxin zearalenone in the model plantArabidopsis thaliana. Food Addit Contam 23 (11): 1187–1193

    Article  PubMed  CAS  Google Scholar 

  19. Sulyok M, Berthiller F, Krska R, Schuhmacher R (2006) Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize. Rapid Commun Mass Spectrom 20 (18): 2649–2659

    Article  PubMed  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to R. Krska.

Additional information

Financial support: Christian Doppler Society, the Austrian Genome Research Initiative GEN-AU, the Lower Austrian government, the Austrian Science Fund FWF

Rights and permissions

Reprints and permissions

About this article

Cite this article

Berthiller, F., Lemmens, M., Werner, U. et al. Short review: Metabolism of theFusarium mycotoxins deoxynivalenol and zearalenone in plants. Mycotox Res 23, 68–72 (2007). https://doi.org/10.1007/BF02946028

Download citation

  • Received:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02946028

Keywords

Navigation