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Rapid method of copra analysis and its application to the various oil seeds

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Journal of the American Oil Chemists’ Society

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References

  1. P. W. Tompkins, “Copra Sampling, Inspection and Analysis,” Oil and Fat Industries,4, No. 1 (Jan., 1927).

  2. P. W. Tompkins, “Copra Quality Under New Rules,” Oil and Soap,XVIII, No. 5 (May, 1941).

  3. John P. Nielsen and G. S. Bohart, “Determination of Crude Lipid in Vegetable Matter,” Industrial and Engineering Chemistry, Analytical Edition,16, No. 11 (Nov., 1944).

  4. R. B. Oesting and I. P. Kaufman. “Rapid Determination of Fat in Meat and Meat products,” Industrial and Engineering Chemistry, Analytical Edition,17, No. 2 (Feb., 1945).

  5. Joseph Hamilton and Seymour G. Gilbert. “Rapid Method for Determining Oil Content of Tung Kernels,” Industrial and Engineering Chemistry, Analytical Edition,19, No. 7 (July, 1947).

  6. A. L. Ayers and J. J. Doodly, “Laboratory Extraction of Cotton Seed With Various Petroleum Hydrocarbons,” The Journal of the American Oil Chemists’ Society,XXV, No. 10 (Oct., 1948).

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  8. International Chemical Union, “Minutes of Meeting of International Commission on Fats and Oils,” Part II, The Journal of the American Oil Chemists’ Society,XXVI, No. 3 (March, 1949). (London, England, July, 1947; translated by C. L. Hoffpauir.)

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  12. “Soybeans and Flaxseed Advisory Committee,” The Cotton Gin and Oil Mill Press, August 21, 1948, p. A-3.

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Authors and Affiliations

  1. El Dorado Oil Works, Oakland, California

    Arthur F. Pinto & Joseph D. Enas

Authors
  1. Arthur F. Pinto
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  2. Joseph D. Enas
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Pinto, A.F., Enas, J.D. Rapid method of copra analysis and its application to the various oil seeds. J Am Oil Chem Soc 26, 723–730 (1949). https://doi.org/10.1007/BF02903181

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  • DOI: https://doi.org/10.1007/BF02903181

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