Skip to main content
Log in

Jojoba oil wax esters and derived fatty acids and alcohols: Gas chromatographic analyses

  • Technical
  • Published:
Journal of the American Oil Chemists Society

Abstract

HCl-catalyzed ethanolysis followed by saponification readily surmounts the resistance of long chain wax esters to direct hydrolysis by alkali. Additionally, choosing ethyl instead of methyl esters allows baseline separations between long-chain alcohols and corresponding esters in gas liquid chromatographic (GLC) analysis of total alcohol and acid components before saponification. Liquid wax esters were analyzed on a temperature-programmed 3% OV-1 silicone column. Geographical and genetic effects on the variability of jojoba oil composition were investigated with five different seed samples. Major constituents in jojoba seed oil from shrubs in the Arizona deserts, as indicated by GLC analyses of oil, ethanolysis product, isolated fatty alcohols and methyl esters of isolated fatty acids, were C40 wax ester 30%, C42 wax ester 50% and C44 wax ester 10%; octadecenoic acid 6%; eicosenoic acid 35%, docosenoic acid 7%, eicosenol 22%, docosenol 21% and tetracosenol 4%. Oil from smaller leaved prostrate plants growing along California’s oceanside showed a slight tendency toward higher molecular size than oils from the California desert and Arizona specimens. The wax esters are made up of a dispro-portionately large amount of docosenyl eicosenoate and are not a random combination of constituent acids and alcohols.Lunaria annua synthetic wax ester oil was used as a model for evaluating the analytical procedures.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Mirov, N.T., Chemurg. Dig. 9(7):7–9 (1950).

    Google Scholar 

  2. Daugherty, P.M., H.H. Sineath and T.A. Wastler, Georgia Inst. Technol., Eng. Expt. Sta. Bull. No. 17 (1953).

  3. Knoepfler, N.B., and H.L.E. Vix, J. Agr. Food Chem. 6:118–121 (1958).

    Article  CAS  Google Scholar 

  4. Yermanos, D.M., A. Kadish, C.M. McKell and J.R. Goodin, Calif. Agr. 22:(10):2–3 (1968).

    Google Scholar 

  5. Wells, F.B., U.S. Patent 2,450,403 (1948).

  6. Molaison, L.J., R.T. O’Connor and J.J. Spadaro, JAOCS 36:379–382 (1959).

    CAS  Google Scholar 

  7. Knoepfler, N.B., E.J. McCourtney, L.J. Molaison and J.J. Spadaro, Ibid. 36:644–648 (1959).

    Article  CAS  Google Scholar 

  8. Fore, S.P., H.P. Pastor, J.P. Hughes and W.G. Bickford, Ibid. 37:387–390 (1960).

    CAS  Google Scholar 

  9. Marvel, C.S., D.M. Paisley, G.M.A. Khattab, W.G. Bickford and S.P. Fore, J. Polym. Sci. 44:289–294 (1960).

    Article  CAS  Google Scholar 

  10. Greene, R.A., and E.O. Foster, Bot. Gaz. 94:826–828 (1933).

    Article  CAS  Google Scholar 

  11. Green, T.G., T.P. Hilditch and W.J. Stainsby, J. Chem. Soc. 1936:1750–1755.

  12. McKinney, R.S., and G.S. Jamieson, Oil Soap 13:289–292 (1936).

    Article  CAS  Google Scholar 

  13. Eckey, E.W., “Vegetable Fats and Oils,” Reinhold, New York, 1954, p. 612–613.

    Google Scholar 

  14. Hilditch, T.P., “The Chemical Constitution of Natural Fats,” Third edition, Wiley, New York, 1956, p. 277.

    Google Scholar 

  15. Warth, A.H., “The Chemistry and Technology of Waxes,” Second edition, Reinhold, New York, 1956, p. 302–307.

    Google Scholar 

  16. Miwa, T.K., and I.A. Wolff, JAOCS 39:320–322 (1962).

    CAS  Google Scholar 

  17. Miwa, T.K., and I.A. Wolff, Ibid. 40:742–744 (1963).

    Article  CAS  Google Scholar 

  18. Miwa, T.K., K.L. Mikolajczak, F.R. Earle and I.A. Wolff, Anal. Chem. 32:1739–1742 (1960).

    Article  CAS  Google Scholar 

  19. Miwa, T.K., JAOCS, 40:309–313 (1963).

    CAS  Google Scholar 

  20. Hansley, V.L., Ind. Eng. Chem. 39:55–62 (1947).

    Article  CAS  Google Scholar 

  21. Mikolajczak, K.L., T.K. Miwa, F.R. Earle, I.A. Wolff and Q. Jones, JAOCS 38:678–681 (1961).

    Article  CAS  Google Scholar 

  22. Wilson, T.L., C.R. Smith and I.A. Wolff, Ibid. 39:104–105 (1962).

    Article  CAS  Google Scholar 

  23. Miwa, T.K., Anal. Chem. 41:307–310 (1969).

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Additional information

No. Utiliz, Res. Dev. Div., ARS, USDA.

About this article

Cite this article

Miwa, T.K. Jojoba oil wax esters and derived fatty acids and alcohols: Gas chromatographic analyses. J Am Oil Chem Soc 48, 259–264 (1971). https://doi.org/10.1007/BF02638458

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02638458

Keywords

Navigation