Skip to main content
Log in

Inhibition of bacterial urease by autoxidation of furan C-18 fatty acid methyl ester products

  • Published:
Journal of the American Oil Chemists’ Society

Abstract

Autoxidation products of synthetic methyl 9,12-epoxy-octadeca-9,11-dienoate (MEFA) were investigated by gas chromatography-mass spectrometry analysis and tested for bacterial urease inhibition. A suspension of oxidized MEFA in 10% Tween 80 was an effective inhibitor for bacterial urease extract fromHelicobacter pylori (I50=1.3 mM) and for commercial urease fromBacillus pasteurii (I50=0.06 mM). The urease inhibitory effect was cancelled by adding cysteine to the reaction mixture. The total content of biologically active oxidized products in the mixture was found to be 6.2%. Dioxo-ene derivatives of MEFA on the thin-layer chromatography plate surface were converted into more stable compounds, whose formation in the mixture reduced inhibition ofB. pasteurii to about 2% of the former level. The mechanism of urease inhibition is supposed to involve the interaction of the thiol groups of the enzyme’s active center with the inhibitor molecules.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Glass, R.L., T.P. Krick, D.M. Sand, C.H. Rahn and H. Schlenk,Lipids 10:695 (1975).

    Article  CAS  Google Scholar 

  2. Ishii, K., H. Okajima, T. Koyamatsu, Y. Okada and H. Watanabe, Ibid.:694 (1988).

    Article  CAS  Google Scholar 

  3. Hannemann, K., V. Puchta, E. Simon, H. Ziegler, G. Ziegler and G. Spiteller, Ibid.:296 (1989).

    Article  CAS  Google Scholar 

  4. Groweiss, A., and Y. Kashman,Experientia 34:299 (1978).

    Article  CAS  Google Scholar 

  5. Schoedel, R., and G. Spiteller,Liebigs Ann. Chem. 5:459 (1986).

    Google Scholar 

  6. Puchta, V., and G. Spiteller, Ibid.:1145 (1988).

    Google Scholar 

  7. Graff, G., J.L. Gellerman, D.M. Sand and H. Schlenk,Biochim. Biophys. Acta 799:143 (1984).

    CAS  Google Scholar 

  8. Okada, Y., H. Okajima, H. Konishi, M. Terauchi, K. Ishii, I-M. Liu and H. Watanabe,J. Am. Oil Chem. Soc. 67:858 (1990).

    CAS  Google Scholar 

  9. Ishii, K., H. Okajima, Y. Okada and H. Watanabe,Chem. Pharm. Bull. 37:1396 (1989).

    CAS  Google Scholar 

  10. Langenberg, M.L., G.N. Tytgat, M.E.I. Schipper, P.J.G.M. Rietra and H.C. Zanen,Lancet 1:1348 (1984).

    Article  Google Scholar 

  11. Hazell, S.L., and A. Lee, Ibid.:15 (1986).

    Article  CAS  Google Scholar 

  12. Griffith, D.P., D.M. Musher and C. Itin,Invest. Urol. 13:346 (1976).

    CAS  Google Scholar 

  13. Young, R.D., D.G. Westfall and G.W. Colliver, inFertilizer Technology and Use, Soil Science Society of America Inc., Madison, 1985, pp. 316–317.

    Google Scholar 

  14. Buck, G.E., and J.S. Smith,J. Clin. Microbiol. 25:597 (1987).

    CAS  Google Scholar 

  15. Hamilton-Miller, J.M.T., and R.A. Gargan,Invest. Urol. 16:327 (1979).

    CAS  Google Scholar 

  16. Conway, E.J., inMicrodiffusion Analysis and Volumetric Error, Crosby Lockwood & Son Ltd., London, 1957, pp. 162–177.

    Google Scholar 

  17. Beecher, G.R., and B.K. Whitten,Analyt. Biochem. 36:243 (1970).

    Article  CAS  Google Scholar 

  18. Lowry, R.J., A.L. Rosenbrough, A.L. Farr and R.J. Randall,J. Biol. Chem. 193:265 (1951).

    CAS  Google Scholar 

  19. Lie Ken Jie, M.S.F., H.W.M. Chan, J.S.M. Wai and S. Sinha,J. Am. Oil Chem. Soc. 58:705 (1981).

    CAS  Google Scholar 

  20. Mehlenbacher, V.C., inThe Analysis of Fats and Oils, Garard Press, Champaign, 1960, pp. 574–575.

    Google Scholar 

  21. Mobley, H.L.T., J.M. Cortesia, L.E. Rosental and B.D. Jones,J. Clin. Microbiol. 26:831 (1988).

    CAS  Google Scholar 

  22. Kobashi, K., Ju. Hase and K. Uehara,Biochim. Biophys. Acta 65:380 (1962).

    Article  CAS  Google Scholar 

  23. Jandke, J., J. Schmidt and G. Spiteller,Liebighs Ann. Chem. 1:29 (1987).

    Google Scholar 

  24. Mullin, C.A., and B.D. Hammock,Archiv. Biochim. Biophys. 216:423 (1981).

    Article  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

About this article

Cite this article

Rosenblat, G., Tabak, M., Lie Ken Jie, M.S.F. et al. Inhibition of bacterial urease by autoxidation of furan C-18 fatty acid methyl ester products. J Am Oil Chem Soc 70, 501–505 (1993). https://doi.org/10.1007/BF02542584

Download citation

  • Received:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02542584

Key words

Navigation