Abstract
The compound 1-O-β-D glucopyranosyl sinapate (GPS), a phenolic glycoside, was separated from ethanolic extracts of defatted canola meal by a two-step chromatographic method. The first step involved Sephadex LH-20 chromatography with methanol as the eluting solvent. The solvent from the fraction containing GPS was evaporated, and glucopyranosyl sinapate was subsequently separated by a semi-preparative high-performance liquid chromatography method with an RP-18 column and a mobile phase consisting of water/acetonitrile/acetic acid (88∶10∶2, vol/vol/vol).
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Amarowicz, R., Shahidi, F. Chromatographic separation of glucopyranosyl sinapate from canola meal. J Am Oil Chem Soc 71, 551–552 (1994). https://doi.org/10.1007/BF02540674
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DOI: https://doi.org/10.1007/BF02540674