Abstract
The present study demonstrated that nitric oxide, which is an important mammalian metabolite, can inhibit oxidation by lipoxygenase, cyclooxygenase and hemoglobin. The inhibition is manifested as a lag-phase that is reversible. The inhibitory effect of nitric oxide on lipoxygenase and cyclooxygenase seems to derive from i) the capability of ·NO to reduce the ferric enzyme to the ferrous form, which is inactive; ii) competition for the iron site available for exogenous ligands; and iii) the radical scavenging ability of the nitroxide radical. Nitric oxide may act as a modulator of the arachidonic acid cascade and in the generation of oxygen-active species.
Similar content being viewed by others
Abbreviations
- cGMP:
-
cyclic guanidine monophosphate
- Cyclo:
-
cyclooxygenase
- DETA:
-
diethylenetriaminepentaacetic acid
- Hb:
-
hemoglobin
- LPO:
-
lipoxygenase
- ·NO:
-
nitric oxide
- ·NO-Cyclo:
-
nitric oxide cyclooxygenase
- ·NO-Hb:
-
nitric oxide hemoglobin
- ·NO-LPO:
-
nitric oxide lipoxygenase
- TXA2 :
-
thromboxane A2
References
Palmer, R.M.J., Ferrige, A.G., and Moncda, J. (1987)Nature 327, 524–526.
Palmer, R.M.J., Ashton, D.S., and Moncada, J. (1989)Nature 333, 664–666.
Tayeh, M.A., and Marletta, M.A. (1989)J. Biol. Chem. 264, 19654–19658.
Palacios, M., Knowles, R.G., Palmer, R.M.J., and Moncada, S. (1989)Biochem. Biophys. Res. Commun. 165, 802–809.
Schmidt, H.H.W., Wilke, P., Evers, B., and Bohme, E. (1989)Biochem. Biophys. Res. Commun. 165, 284–291.
Murad, F., Mittal, C.K., Arnold, W.P., Katsuki, S., and Kimura, H. (1978)Adv. Cyclic Nucleotide Res. 9, 145–158.
Moncada, S., Radomski, M.W., and Palmer, R.M.J. (1988)Biochem. Pharmacol. 37, 2495–2501.
Marletta, M.A. (1989)TIBS 14, 488–492.
Radomski, M.W., Palmer, R.M.S., and Moncada, S. (1987)Br. J. Pharmacol. 92, 639–646.
Sneddon, J.M., and Vane, J.R. (1988)Proc. Natl. Acad. Sci. USA 85, 2800–2804.
Waldman, S.A., and Murad, F. (1987)Pharmacol. Rev. 39, 163–196.
Bennett, J.E., Ingram, D.J.E., George, P., and Griffith, J.S., (1955)Nature 176, 394–395.
Kon, H. (1968)J. Biol. Chem. 243, 4350–4357.
Meyer, J. (1981)Arch. Biochem. Biophys. 210, 246–256.
Reddy, D., Lancaster, Jr., J.R., and Cornforth, D.P. (1983)Science 221, 769–771.
Hamburg, M., Svensson, J., and Samuelsson, B. (1975)Proc. Natl. Acad. Sci. USA 72, 2294–2298.
Samuelsson, B. (1986)Prog. Lipid Res. 25, 13–18.
McDonald, C.C., Phillips, W.D., and Mower, H.F. (1965)J. Am. Chem. Soc. 87, 3319–3326.
Kanner, J., Harel, S., and Granit, R. (1991)Arch. Biochem. Biophys. 289, 130–136.
Kalyanaraman, B., Mason, R.P., Tainer, B., and Eling, T.E. (1982)J. Biol. Chem. 257, 4764–4768.
De Groot, J.M.C., Veldink, R.P., Vliegenthart, J.F.G., Boldingh, J., Wever, R., and Gelder, B.F. (1975)Biochim. Biophys. Acta 377, 71–79.
Bunton, C.A., Dahn, H., and Loewe, L. (1959)Nature 183, 163–165.
Feelish, M., and Noach, E. (1987)Eur. J. Pharmacol. 139, 19–30.
Shahin, I., Grossman, S., and Sredni, B. (1978)Biochim. Biophys. Acta 529, 300–308.
Ben-Aziz, A., Grossman, S., Ascraelli, I., and Budowski, P. (1971)Phytochemistry 10, 1445–1449.
Ben-Aziz, A., Grossman, S., Ascarelli, I., and Budowski, P. (1970)Anal. Biochem. 34, 88–100.
Markwell, M.K., Haas, S.N., Bieber, L.L., and Tolbert, N.E. (1978)Anal. Biochem. 87, 206–210.
Kanner, J., German, B.J., and Kinsella, J.E. (1987)CRC Critical Review in Food Sci. and Technol. 25, 317–364.
Kendrick, J., and Watts, B. (1969)Lipids 4, 454–458.
Kanner, J., Ben-Gera, I., and Berman, S. (1980)Lipids 15, 944–948.
Kanner, J., Harel, S., Shegalovich, J., and Berman, S. (1984)J. Agric. Food Chem. 32, 512–515.
Lin, J.S., Smith, V., and Olcot, S.H. (1974)J. Agric. Food Chem. 22, 682–684.
Nilsson, V.A., Olsson, L.I., Carlin, G., and Bylund-Fellnius, A.C. (1989)J. Biol. Chem. 264, 1113–1135.
Vliegenthart, J.F.G., Veldink, G.A., and Boldingh J. (1979)J. Agric. Food Chem. 27, 623–626.
Nelson, M.J. (1987)J. Biol. Chem. 262, 12137–12142.
Cassoly, R., and Gibson, G.H. (1975)J. Mol. Biol. 91, 301–313.
Sharma, V.S., Geibel, J.F., and Ranny, H.M. (1978)Proc. Natl. Acad Sci. USA 75, 3747–3756.
De Groot, J.M.C., Veldink, G.A., Vliegenthart, J.F.C., Boldingh, J., Wever, L.K., and Blanchine, J.R. (1980)Biochem. Biophys. Res. Commun. 96, 817–822.
Harel, S., Salan, M.A., and Kanner, J. (1988)Free Rad. Res. Commun. 5, 11–19.
Marletta, M.A. (1988)Chem. Res. Toxicol. 1, 249–257.
Beckman, J.S., Beckman, T.W., Chen, J., Marshall, P.A., and Freeman, B.A. (1990)Proc. Natl. Acad. Sci. USA 87, 1620–1624.
Author information
Authors and Affiliations
About this article
Cite this article
Kanner, J., Harel, S. & Granit, R. Nitric oxide, an inhibitor of lipid oxidation by lipoxygenase, cyclooxygenase and hemoglobin. Lipids 27, 46–49 (1992). https://doi.org/10.1007/BF02537058
Received:
Revised:
Accepted:
Issue Date:
DOI: https://doi.org/10.1007/BF02537058