Skip to main content
Log in

Effects of free fatty acids on the binding of steroid hormones to bovine serum albumin

  • Articles
  • Published:
Lipids

Abstract

The effects of binding of free fatty acids (FFA) to bovine serum albumin (BSA) on steroid hormone binding to BSA were examined. The FFA studied included myristic, palmitic, stearic, oleic and linoleic acids. The binding coefficient K was estimated from the changes in the equilibrium partition coefficient between the aqueous and the hexane phase caused by the addition to BSA to the aqueous phase. A noticeable effect of FFA binding (molar ratio FFA/BSA, 2∶1) on the affinities of α-estradiol, ethynylestradiol and dehydroisoandrosterone to BSA was not observed: however, the affinities of progesterone, androsterone and testosterone were distinctly enhanced by FFA binding. Furthermore, the elution profiles of gel filtration chromatography clearly showed that progesterone and testosterone are easily liberated from the hormone/BSA complexes and that stronger binding of these hormones to BSA is caused by binding of FFA to BSA. The affinity of ethynylestradiol to BSA is stronger than that of progesterone and testosterone and is not affected by palmitic acid binding to BSA.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Abbreviations

BSA:

bovine serum albumin

FFA:

free fatty acids

HPLC:

high-performance liquid chromatography

Fr:

fraction

References

  1. Hara, I. (1974) inKagaku sousetsu (Kamata, H., ed.) Vol. 6, pp. 197–216, Tokyo University Press, Tokyo.

    Google Scholar 

  2. Suzuki, K., and Tamaoki, B. (1979), inBiochemical Data Book (Yamakawa, T., ed.) Vol. 1, pp. 1371–1379, Tokyo Kagaku Dojin, Tokyo.

    Google Scholar 

  3. Weiser, R., Gollan, J., and Ockner, R. (1981)Science 211, 1048–1051.

    Article  Google Scholar 

  4. Forker, E.L., and Luxon, B.A. (1981)J. Clin. Inv., 67, 1517–1522.

    Article  CAS  Google Scholar 

  5. Forker, E.L., and Luxon, B.A. (1981)J. Clin. Inv. 72, 1764–1771.

    Google Scholar 

  6. Chen, R.F. (1967)J. Biol. Chem. 242, 173–181.

    PubMed  CAS  Google Scholar 

  7. Yamashita, K. (1977) inMethods of Biochemical Experiments (Yamakawa, T., ed.) Vol. 16, pp. 267–270, Tokyo Kagaku Dojin, Tokyo.

    Google Scholar 

  8. Spector, A.A., John, K., and Fletcher, J.E. (1969)J. Lipid Res. 10, 56–67.

    PubMed  CAS  Google Scholar 

  9. Saifer, A., and Goldman, L. (1961)J. Lipid Res. 2, 268–270.

    CAS  Google Scholar 

  10. Watson, D. (1965)Adv. Clin. Chem. 8, 237–255.

    Article  PubMed  CAS  Google Scholar 

  11. Watanabe, S., Tani, T., Watanabe, S., and Senō, M. (1989)Yakugaku Zasshi 109, 12–17.

    PubMed  CAS  Google Scholar 

  12. Fredrickson, D.S., and Gordon, R.S., Jr. (1958)J. Clin. Inv. 37, 1504–1515.

    CAS  Google Scholar 

  13. Havel, R.J., Ekelund, L.G., and Holmgren, A. (1967)J. Lipid Res. 8, 366–373.

    PubMed  CAS  Google Scholar 

  14. Krieglstein, J., Meiler, W. and Staab, J. (1972)Biochem. Pharm. 21, 985–997.

    Article  PubMed  CAS  Google Scholar 

  15. Chien, Y.W., Lambert, H.J., and Lin, T.K. (1975)J. Pharm. Sci. 64, 961–966.

    Article  PubMed  CAS  Google Scholar 

  16. Goto, S., Yositomi, H., and Kishi, S. (1977)Yakugaku zasshi 97, 1219–1227.

    PubMed  CAS  Google Scholar 

  17. Watanabe, S., Tani, T., Watanabe, S., and Senō, M. (1989)J. Jpn. Oil Chem. Soc. 38, 421–426.

    CAS  Google Scholar 

  18. Goodman, D.S. (1958)J. Amer. Chem. Soc. 80, 3892–3898.

    Article  CAS  Google Scholar 

  19. Yoshioka, S., and Endo, K. (1969) inGuidebook to Biochemistry, pp. 233–235, Nankodo, Tokyo.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

About this article

Cite this article

Watanabe, S., Tani, T., Watanabe, S. et al. Effects of free fatty acids on the binding of steroid hormones to bovine serum albumin. Lipids 25, 633–638 (1990). https://doi.org/10.1007/BF02536014

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02536014

Keywords

Navigation