Skip to main content
Log in

Toxicity of fatty ozonides and peroxides

  • Published:
Lipids

Abstract

Studies on the acute toxicity of the ozonides and hydroperoxides of methyl linoleate are reported. High purity preparations of these compounds were injected intravenously or administered orally to adult male rats. The lethal dose by iv injection of these compounds was virtually the same −0.07 mmol/100 g body wt. No deaths were caused in a 24 hr period by single oral dosages of these compounds of ca. 10-fold that causing death by the iv route. The major effect of these compounds was on the lungs. The lungs became enlarged from edema and accumulation of fluid, and the animals died of lung congestion and injury similar to the effects of ozone toxicity. There was no destruction of vitamin E in the tissues of animals given lethal dosages of ozonides or peroxides intravenously, but significant changes occurred in fatty acid composition of the lipids of the serum and lung. Arachidonic acid increased at the expense of linoleic and oleic acids in these tissues. Only small amounts of peroxidic and TBA positive substances were detected in lung and serum, indicating that the injected ozonides and hydroperoxides were destroyed in the tissues.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Stephens, E.R., J. Air Pollut. Ass. 19:181 (1969).

    CAS  Google Scholar 

  2. Stephens, E.R., P.L. Hanst, R.C. Doerr and W.E. Scott, Ind. Eng. Chem. 48:1498 (1956).

    Article  CAS  Google Scholar 

  3. Jaffe, L.S., Amer. Ind. Hyg. Ass. J. 26:267 (1967).

    Google Scholar 

  4. Stokinger, H.E., AMA Arch. Ind. Health 9:366 (1954).

    CAS  Google Scholar 

  5. Stokinger, H.E., Arch. Environ. Health 10:719 (1965).

    PubMed  CAS  Google Scholar 

  6. Mittler, S., D. Hedrick, M. King and A. Gaynor, Ind. Med. Surg. 25:301 (1956).

    PubMed  CAS  Google Scholar 

  7. Sheel, L.D., O.S. Dobrogorski, J.T. Mountain, J.L. Svirbely and H.E. Stokinger, J. Appl. Physiol. 14:67 (1959).

    Google Scholar 

  8. Stokinger, H.E., W.D. Wagner and O.S. Dobrogorski, AMA Arch. Environ. Health 16:514 (1957).

    CAS  Google Scholar 

  9. Hathaway, J.A., and R.E. Terrill, Amer. Ind. Hyg. Ass. 23:392 (1964).

    Google Scholar 

  10. Stokinger, H.E., AMA Arch. Ind. Health 15:181 (1957).

    PubMed  CAS  Google Scholar 

  11. Fairchild, E.J., S.D. Murphy and H.E. Stokinger, Science 130:861 (1959).

    Article  PubMed  CAS  Google Scholar 

  12. Goldstein, B.D., and O.J. Balchum, Proc. Soc. Exp. Biol. Med. 126:356 (1967).

    PubMed  CAS  Google Scholar 

  13. Brinkman, R., and H.B. Lamberts, Nature 181:1202 (1958).

    Article  PubMed  CAS  Google Scholar 

  14. Fetner, R.H., Ibid. 181:504 (1958).

    Article  Google Scholar 

  15. Brinkman, R., H.B. Lamberts and T.S. Venings, Lancet 1:133 (1964).

    Article  Google Scholar 

  16. Mountain, J.T., Arch. Environ. Health 6:357 (1963).

    PubMed  CAS  Google Scholar 

  17. Goldstein, B.D., C. Lodi, C. Collison and O.J. Balcum, Ibid. 18:631 (1969).

    PubMed  CAS  Google Scholar 

  18. Goldstein, B.D., R.D. Buckley, R. Cardenas and O.J. Balchum, Science 169:605 (1970).

    Article  PubMed  CAS  Google Scholar 

  19. Roehm, J.N., J.G. Hadley and D.B. Menzel, Arch. Environ. Health 23:142 (1971).

    PubMed  CAS  Google Scholar 

  20. Menzel, D.B., Ann. Rev. Pharmacol. 10:379 (1970).

    Article  PubMed  CAS  Google Scholar 

  21. Menzel, D.B., J.N. Roehm and S.D. Lea, J. Agr. Food Chem. 20:481 (1972).

    Article  CAS  Google Scholar 

  22. Bailey, P.S., Chem. Rev. 58:925 (1958).

    Article  CAS  Google Scholar 

  23. Olcott, H.S., and A. Dolev, Proc. Soc. Exp. Biol. Med. 114:820 (1963).

    PubMed  CAS  Google Scholar 

  24. Horgan, V.J., J.S. Philpot, B.W. Porter and D.B. Roodyn, Biochem. J. 67:551 (1957).

    PubMed  CAS  Google Scholar 

  25. Holman, R.T., and S.I. Greenberg, JAOCS 35:707 (1958).

    CAS  Google Scholar 

  26. Kaneda, T., H. Sakinai and S. Ishii, Bull. Jap. Soc. Sci. Fish. 20:658 (1954).

    Google Scholar 

  27. Privett, O.S., W.O. Lundberg and E.C. Nickell, JAOCS 30:17 (1953).

    CAS  Google Scholar 

  28. Donnan, S.K., J. Biol. Chem. 182:415 (1950).

    CAS  Google Scholar 

  29. Privett, O.S., and E.C. Nickell, JAOCS 39:414 (1962).

    CAS  Google Scholar 

  30. Jensen, B., and O.S. Privett, J. Nutr. 99:210 (1969).

    PubMed  CAS  Google Scholar 

  31. Privett, O.S., K.A. Doughtery and J.D. Castell, Amer. J. Clin. Nutr. 24:1265 (1971).

    PubMed  CAS  Google Scholar 

  32. Privett, O.S., M.L. Blank and B. Verdino, J. Nutr. 85:187 (1965).

    PubMed  CAS  Google Scholar 

  33. Strohecker, R., and H.M. Henning, “Vitamin Assay Test Methods,” Verlog Chemie, GMBH, Weinheim, Germany, 1965, p. 291.

    Google Scholar 

  34. Van Handel, E., and D.B. Zilversmit, J. Lab. Clin. Med. 50:152 (1972).

    Google Scholar 

  35. Bunyan, J., J. Green, E. Edwin and A.T. Diplock, Biochem. J. 77:47 (1960).

    PubMed  CAS  Google Scholar 

  36. Stancliff, R.C., M.A. Williams, R. Utsumi and L. Packer, Arch. Biochem. Biophys. 131:629 (1969).

    Article  PubMed  CAS  Google Scholar 

  37. Cortesi, R., and O.S. Privett, “Observations on the Role of Vitamin E in the Toxicity of Oxidized Fats,” Submitted to Lipids.

  38. Andrews, J.S., W.H. Griffith, J.F. Mead and R.A. Stein, J. Nutr. 70:199 (1960).

    PubMed  CAS  Google Scholar 

  39. Matsuo, N., J. Biochem. Japan 41:647 (1954).

    CAS  Google Scholar 

  40. Kaneda, T., H. Sakinai and S. Ishi, Ibid. 42:561 (1955).

    CAS  Google Scholar 

  41. Bernhard, K., S. Leisinger and W. Pederson, Heh. Chem. Acta 46:1767 (1963).

    Article  CAS  Google Scholar 

  42. Witting, L.A., Lipids 2:109 (1967).

    Article  CAS  Google Scholar 

  43. Witting, L.A., in “Progress in the Chemistry of Fats and Other Lipids,” Edited by R.T. Holman, Vol. 9, 1971, p. 517.

  44. Witting, L.A., and M.K. Horwitt, J. Nutr. 82:19 (1964).

    PubMed  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

About this article

Cite this article

Cortesi, R., Privett, O.S. Toxicity of fatty ozonides and peroxides. Lipids 7, 715–721 (1972). https://doi.org/10.1007/BF02533120

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02533120

Keywords

Navigation