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Lettuce seed germination: Prevention of thermodormancy by 2-chloroethanephosphonic acid (ethrel)

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Zusammenfassung

Ethrel verhindert den Ruhezustand von «Cabbage»-Salatsamen, der durch hohe Temperaturen verursacht wird. Es wird angenommen, dass die Hemmung der Salatsamenkeimung durch hohe Temperaturen vermittelt wird, besonders durch ihre Wirkung auf die endogene Bildung des Äthylens, welches eine Schlüsselrolle bei der Samenkeimung spielt.

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Literatur

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  9. This work was carried out partly with a grant from U.G.C., New-Dehli. Grateful thanks are due to M/s Agromore (India) Ltd., for supply of ethrel.

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Author notes

  1. N. Sankhla

    Present address: Technische Hochschule, Institut für Botanik, Arcisstrasse 21, D-8000, München 2, Germany

Authors and Affiliations

  1. Botany Department, University of Jodhpur, New-Campus, Jodhpur, India

    G. D. Harsh, O. P. Vyas, S. P. Bohra & N. Sankhla

Authors
  1. G. D. Harsh
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  2. O. P. Vyas
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  3. S. P. Bohra
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  4. N. Sankhla
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Harsh, G.D., Vyas, O.P., Bohra, S.P. et al. Lettuce seed germination: Prevention of thermodormancy by 2-chloroethanephosphonic acid (ethrel). Experientia 29, 731–732 (1973). https://doi.org/10.1007/BF01944804

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  • DOI: https://doi.org/10.1007/BF01944804

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