Skip to main content
Log in

Microbial degradation of DDT metabolites to carbon dioxide, water, and chloride

  • Published:
Bulletin of Environmental Contamination and Toxicology Aims and scope Submit manuscript

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

References

  1. ALEXANDER, M., Adv. Appl. Microbiol., 7, 35 (1965)

    Google Scholar 

  2. WEDEMEYER, G., Appl. Microbiol., 15, 569 (1967)

    Google Scholar 

  3. WEDEMEYER, G., Appl. Mtcrobiol., 15, 1494 (1967)

    Google Scholar 

  4. FOCHT, D. D. and ALEXANDER, M., J. Agr. Food Chem., 19, 20 (1971)

    Google Scholar 

  5. HORVATH, R. S. and ALEXANDER, M., Can. J. Microbiol., 16, 1131 (1970)

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Focht, D.D. Microbial degradation of DDT metabolites to carbon dioxide, water, and chloride. Bull. Environ. Contam. Toxicol. 7, 52–56 (1972). https://doi.org/10.1007/BF01709176

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF01709176

Keywords

Navigation