Skip to main content
Log in

Inhibition of iron absorption by omeprazole in rat model

  • Original Articles
  • Published:
Digestive Diseases and Sciences Aims and scope Submit manuscript

Abstract

Since gastric acid is an important luminal factor in the absorption of non-heme iron, the effect of omeprazole on the absorption of iron in a rat model was studied. Iron absorption studies were performed on rats on a normal diet (N=42) and rats fed an iron-deficient diet (N=43) for three weeks. Rats were orally dosed with 40 μmol/kg of omeprazole or placebo daily for two days prior to iron absorption studies. Rats were orally dosed with 1 mmol of ferrous chloride, ferric chloride or food iron (dietary suspension) containing 11 μg of iron and labeled with 1 μCi of59Fe. Omeprazole-treated rats on the normal diet had no significant reduction in the absorption of ferric, ferrous, or food iron. In the rats on the iron-deficient diet, the absorption of ferrous iron decreased from 76±7.5% (mean±se) in control rats to 38±8.5% in the omeprazole-treated rats (P<0.003) and the absorption of food iron decreased from 65±7.5% in control rats to 37±6.5% in the omeprazole-treated rats (P<0.016). There was no significant reduction in the absorption of ferric iron. Omeprazole therapy is unlikely to be associated with significant iron malabsorption in normal patients but may reduce iron absorption in pathological states associated with increased iron absorption such as iron deficiency.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Jacobs A, Miles PM: Role of gastric secretion in iron absorption. Gut 10:226–229, 1969

    Google Scholar 

  2. Conrad ME, Schade SG: Ascorbic acid chelates in iron absorption: a role for hydrochloric acid and bile. Gastroenterology 55:35–45, 1968

    Google Scholar 

  3. Schade SG, Cohen RJ, Conrad ME: The effect of hydrochloric acid on iron absorption. N Engl J Med 279:672–674, 1968

    Google Scholar 

  4. Bezwoda W, Charlton R, Bothwell T, Torrance J, Mayet F: The importance of gastric hydrochloric acid in the absorption of nonheme food iron. J Lab Clin Med 92:108–116, 1978

    Google Scholar 

  5. Forth U, Rummel W: Iron absorption. Physiol Rev 53:724–729, 1973

    Google Scholar 

  6. Goldberg A, Lochhead AC, Dagg JH: Histamine-fast achlorhydria and iron absorption. Lancet 1:848–850, 1963

    Google Scholar 

  7. Cook JD, Brown GM, Valberg LS: The effect of achlyia gastrica on iron absorption. J Clin Invest 43:1185–1191, 1964

    Google Scholar 

  8. Jacobs A, Rhodes J, Peters DK, Campbell H, Eakins JD: Gastric acidity and iron absorption. Br J Haematol 12:728–736, 1966

    Google Scholar 

  9. Skikne BS, Lynch SR, Cook JD: Role of gastric acid in food iron absorption. Gastroenterology 81:1068–1071, 1981

    Google Scholar 

  10. Walt RP, Gomes M, Wood EC, Logan LH. Pounder RE: Effects of daily oral omeprazole on 24 hour intragastric acidity. Br Med J 287:12–14, 1983

    Google Scholar 

  11. Prichard PJ, Yeomans ND, Mihaly GW, Jones DB, Buckle PJ, Smallwood RA, Louis WJ: Omeprazole: a study of its inhibition of gastric pH and oral pharmacokinetics after morning and evening dosage. Gastroenterology 88:64–69, 1985

    Google Scholar 

  12. Flanagan PR, Haist J, Valberg LS: Comparative effects of iron deficiency induced by bleeding and a low iron diet on the intestinal absorptive interactions of iron. cobalt. manganese, lead, and cadmium. J Nutr 110:1754–1763, (1980)

    Google Scholar 

  13. Kaufman RM, Pollack S, Crosby WH: Iron deficient diet: Effects in rats and humans. Blood 28:726–773, 1966

    Google Scholar 

  14. Adams PC, Chau L: Hepatic ferritin uptake and hepatic iron. Hepatology 11:805–808, 1990

    Google Scholar 

  15. Mattsson H, Anderson K, Larsson H: Omeprazole provides protection against experimentally induced gastric mucosal lesions. Eur J Clin Pharmacol 91:111–114, 1983

    Google Scholar 

  16. Cook JD, Layrisse M, Martinez-Torres C, Walker R, Monsen E, Finch CA: Food iron absorption measured by an extrinsic tag. J Clin Invest 51:805–815, 1972

    Google Scholar 

  17. Monsen ER: Validation of an extrinsic iron label in monitoring absorption of nonheme food iron in normal and iron deficient rats. J Nutr 104:1490–1495, 1974

    Google Scholar 

  18. Adams PC, Frei JV, Bradley C, Lam D: Hepatic iron and iron absorption in hemochromatosis. Clin Invest Med 13:256–259, 1990

    Google Scholar 

  19. Scheider W: Fate of iron compounds in the gastrointestinal tract. Arzneim-Forsch/Drug Res 1:92–95, 1987

    Google Scholar 

  20. Flanagan PR: Mechanism and regulation of intestinal uptake and transfer of iron. Acta Paediatr Scand Suppl 361:21–30, 1989

    Google Scholar 

  21. Bothwell TH, Charlton RW, Cook JD: Iron Metabolism in Man, 1st ed. London, Blackwell Scientific Publications, 1979, pp 63–66

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Golubov, J., Flanagan, P. & Adams, P. Inhibition of iron absorption by omeprazole in rat model. Digest Dis Sci 36, 405–408 (1991). https://doi.org/10.1007/BF01298866

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF01298866

Key Words

Navigation