Summary
A simplified procedure is described for the isolation of the yellow compound from catalpa seeds. This compound exhibits two crystal forms. Based on chemical tests and spectral analysis, the structure of the compound appears to be 5,6-dihydroxy-7,4′-dimethoxyflavone, previously unknown as a natural product.
Zusammenfassung
Ein vereinfachtes Verfahren für die Isolierung der gelben Verbindung aus Catalpa-Samen wurde beschrieben. Diese Verbindung tritt in zwei Kristallformen auf. Auf Grund chemischer Proben und spektralanalytischer Untersuchung scheint diese Verbindung strukturell dem 5,6-Dihydroxy-7,4′-Dimethoxyflavon zu entsprechen, das bis jetzt als Naturprodukt nicht gefunden wurde.
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References
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For Part VI see Mikrochim. Acta [Wien]1969, 1100. Inquiries and requests for reprints of this series of papers should be addressed to Prof.T. S. Ma, Department of Chemistry, City University of New York, Brooklyn, N. Y. 11210, U. S. A.
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Markham, K.R., Hirshman, J.L., Kupfermann, H. et al. Micro chemical investigation of medicinal plants. VII. Microchim Acta 58, 590–595 (1970). https://doi.org/10.1007/BF01224166
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DOI: https://doi.org/10.1007/BF01224166