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Egrie, J.C., Grant, J.R., Gillies, D.K. et al. S7.7 The role of carbohydrate on the biological activity of erythropoietin. Glycoconjugate J 10, 263 (1993). https://doi.org/10.1007/BF01209934
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DOI: https://doi.org/10.1007/BF01209934