Skip to main content
Log in

Inhibition and recovery of cucumber roots given multiple treatments of ferulic acid in nutrient culture

  • Published:
Journal of Chemical Ecology Aims and scope Submit manuscript

Abstract

Ferulic acid, a frequently cited allelopathic agent, inhibited photosynthesis, leaf expansion, and root elongation of cucumber seedlings grown in aerated nutrient cultures in a growth chamber. Other effects were a reduction in the proportion of radioactivity fixed by photosynthesis translocated to roots, a stimulation in secondary root initiation, and an increase in root-shoot ratios. Inhibition of leaf expansion and root elongation induced by multiple ferulic acid treatments was rapidly lost once ferulic acid was removed from the root environment. The changes in general root morphology, i.e., average root length and root number, associated with ferulic acid treatments, were partially reversed or not affected when ferulic acid was removed from the root environment.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Balke, N.E. 1985. Effects of allelochemicals on mineral uptake and associated physiological processes, pp. 161–173,in A.C. Thompson (ed.). The Chemistry of Allelopathy. American Chemical Society Monograph Series 268, American Chemical Society, Washington, D.C.

    Google Scholar 

  • Blum, U., andDalton, B.R. 1985. Effects of feralic acid, an allelopathic compound, on leaf expansion of cucumber seedlings grown in nutrient culture.J. Chem. Ecol. 11:279–301.

    Google Scholar 

  • Blum, U., Dalton, B.R., andRawlings, J.O. 1984. Effects of feralic acid and some of its microbial products on radicle growth of cucumber.J. Chem. Ecol. 10:1169–1191.

    Google Scholar 

  • Blum, U., Dalton, B.R. andShann, J.R. 1985a. Effects of various mixtures of feralic acid and some of its microbial metabolic products on cucumber leaf expansion and dry matter in nutrient culture.J. Chem. Ecol. 11:619–641.

    Google Scholar 

  • Blum, U., Dalton, B.R., andShann, J.R. 1985b. Effects of ferulic acid p-coumaric acids in nutrient culture on cucumber leaf expansion as influenced by pH.J. Chem. Ecol. 11:1567–1582.

    Google Scholar 

  • Blum, U., Weed, S.B., andDalton, B.R. 1987. Influence of various soil factors on the effects of ferulic acid on leaf expansion of cucumber seedlings.Plant Soil 98:111–130.

    Google Scholar 

  • Brouwer, R. 1983. Functional equilibrium: sense or nonsense?Neth. J. Agric. Sci. 31:335–348.

    Google Scholar 

  • Downs, R J., andThomas, J.F. 1983. Phytotron Procedural Manual for Controlled Environmental Laboratories. North Carolina Agricultural Experiment Station Technical Bulletin No. 244 (revised).

  • Einhellig, F.A., Stille Muth, M., andSchon, M.K. 1985. Effects of allelochemicals on plant-water relationships, pp. 179–196,in A.C. Thompson (ed.). The Chemistry of Allelopathy. American Chemical Society Monograph Series 268. American Chemical Society, Washington, D.C.

    Google Scholar 

  • Evans, G.C. 1972. The Quantitative Analysis of Plant Growth. Blackwell Scientific, Oxford.

    Google Scholar 

  • Patrick, Z.A., Toussoun, T.A., andKock, L.W. 1964. Effects of crop residue decomposition products on plant roots.Annu. Rev. Phytopathol. 2:267–292.

    Google Scholar 

  • Patterson, D.T. 1981. Effects of allelopathic chemicals on growth and physiological responses of soybeans (Glycine max).Weed Sci. 29:53–59.

    Google Scholar 

  • Rice, E.L. 1984. Allelopathy. Academic Press, Orlando Florida.

    Google Scholar 

  • Shann, J. R. andBlum, U. 1987a. The uptake of ferulic acid and p-hydroxybenzoic acids bycucumissativus.Phytochemistry 26:2959–2964.

    Google Scholar 

  • Shann, J.R., andBlum, U. 1987b. The utilization of exogenously supplied feralic acid in lignin biosynthesis.Phytochemistry 26:2977–2982.

    Google Scholar 

  • Waters, E.R., andBlum, U. 1987. The effects of single and multiple exposures of feralic acid on the vegetative and reproductive growth ofPhaseolus vulgaris BBL-290.Am. J. Bot. 74:1635–1645.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Additional information

Paper No. 11411 of the Journal Series of the North Carolina Agricultural Research Service, Raleigh, North Carolina 27695-7601. The use of trade names in this publication does not imply endorsement by the North Carolina Agricultural Research Service of the products named, nor criticism of similar ones not mentioned.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Blum, U., Rebbeck, J. Inhibition and recovery of cucumber roots given multiple treatments of ferulic acid in nutrient culture. J Chem Ecol 15, 917–928 (1989). https://doi.org/10.1007/BF01015187

Download citation

  • Received:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF01015187

Key words

Navigation