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Einwirkung von Mikroorganismen auf Glas

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Literatur

  1. Bassalik, K.: Z. Gärungsphysiol.2, 1 (1913);3, 15 (1913).

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  2. Claus, D., H. Wittmann u.A. Rippel-Baldes: Arch. Mikrobiol.29, 169 (1958).

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  3. Eine ausführliche Veröffentlichung vonG. Pohlmann undM. Ahrend folgt demnächst.

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Authors and Affiliations

  1. Max-Planck-Institut für Silikatforschung, Würzburg

    Frida Oberlies

  2. Institut für Hygiene und Mikrobiologie der Universität, Würzburg

    Günther Pohlmann

Authors
  1. Frida Oberlies
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  2. Günther Pohlmann
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Oberlies, F., Pohlmann, G. Einwirkung von Mikroorganismen auf Glas. Naturwissenschaften 45, 487 (1958). https://doi.org/10.1007/BF00635550

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  • DOI: https://doi.org/10.1007/BF00635550

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