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On the free amino acid composition of Phaseolus radiatus (Green Gram)

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Literatur

  1. Ganguli, N. C.: Naturwiss.41, 140 (1954).

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  2. Giri, K. V., K. S. Gopalakrishnan, A. N. Radhakrishnan andC. S. Vaidyanathan: Nature [London]170, 580 (1952).

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  3. Tara Rao (Miss),A. N. Radhakrishnan, C. S. Vaidyanathan andK. V. Giri: Unpublished work.

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Authors and Affiliations

  1. Department of Biochemistry, Indian Institute of Science, Bangalore 3, India

    A. N. Radhakrishnan & C. S. Vaidyanathan

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  1. A. N. Radhakrishnan
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  2. C. S. Vaidyanathan
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Radhakrishnan, A.N., Vaidyanathan, C.S. On the free amino acid composition of Phaseolus radiatus (Green Gram). Naturwissenschaften 41, 432–433 (1954). https://doi.org/10.1007/BF00625687

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  • DOI: https://doi.org/10.1007/BF00625687

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