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Zur Kenntnis der pflanzlichen Glycolico-Dehydrase

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Literatur

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Authors and Affiliations

  1. Institut für Gärungswissenschaft und Enzymchemie an der Universität Köln, Köln, Deutschland

    Wilhelm Franke & Inge Schulz

Authors
  1. Wilhelm Franke
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  2. Inge Schulz
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Franke, W., Schulz, I. Zur Kenntnis der pflanzlichen Glycolico-Dehydrase. Naturwissenschaften 39, 453–454 (1952). https://doi.org/10.1007/BF00589289

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  • DOI: https://doi.org/10.1007/BF00589289

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