Summary
1. The new flavonoid glycoside pasternoside has the structure of isorhamnetin 3-β-D-glucopyranoside 4′-α-L-rhamnopyranoside.
2. The enzymatic hydrolysis of pasternoside has given the monoglycoside deglucopasternoside, which has been shown to be isorhamnetin 4′-α-L-rhamnopyranoside.
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References
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Khimiya Prirodnykh Soedinenii, Vol. 2, No. 1, pp. 20–26, 1966
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Maksyutina, N.P., Litvinenko, V.I. A chemical investigation of pasternoside. Chem Nat Compd 2, 16–20 (1966). https://doi.org/10.1007/BF00566592
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DOI: https://doi.org/10.1007/BF00566592