Skip to main content
Log in

Ingestion, growth and development of Penaeus indicus larvae as a function of Thalassiosira weissflogii cell concentration

  • Published:
Marine Biology Aims and scope Submit manuscript

Abstract

Penaeus indicus larvae have been successfully reared in the laboratory using Thalassiosira weissflogii, Brachionus plicatilis and Artemia salina nauplii as food, with an average survival of 95.8% from nauplius 6 to postlarva 1. The effect of T. weissflogii cell concentration on larval ingestion, development and growth (total length) was investigated. Cell ingestion rates showed a saturation response to concentration. Both maximum ingestion rates and incipient limiting levels (the lowest concentration before ingestion rates were limited) were established for the feeding larval stages. Both were found to increase with progressive increase in larval development. Maximum ingestion rates increased from 0.25×104 cells. larva-1.h-1 during protozoea 1 to reach a peak of 1.2×104 cells. larva-1.h-1 during mysis 3 and then declined to 0.6×104 cells. larva-1.h-1 at postlarva 1. Incipient limiting levels (ILLs) increased from approximately 0.6×104 cells.ml-1 during protozoea 2, to 0.65×104 cells.ml-1 during mysis 1, to 1.3×104 cells. ml-1 during mysis 3 to 1.6×104 cells.ml-1 at post-larva 1. Filter feeding efficiency was found to reach a maximum during mysis 1. Filter mechanisms are discussed. Generally, the most advanced larval development per unit time occurred at concentrations at and above the ILLs, while retarded development occurred below these levels. Growth increased asymptotically with cell concentration. Incipient growth limiting levels (IGLLs; the lowest concentration before growth was significantly limited) also increased with larval development and with the exception of mysis 3 they coincided with the ILLs. IGLLs increased from 0.55×104 cells.ml-1 during protozoea 2, to 0.66×104 cells.ml-1 during mysis 1, to 0.99×104 cells.ml-1 during mysis 3, to 1.62×104 cells.ml-1 at postlarva 1. Below the ILLs where ingestion was limited, animals were significantly smaller, with larval development and growth positively correlated to ingestion rates. When culturing penaeoid larvae, ambient cell concentrations should be kept above these known limiting levels to yield consistently good larval survival and growth.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Literature Cited

  • Bendschneider, K. and Robinson R. J.: A new spectrophotometric method for the determination of nitrite in sea water. J. mar. Res. 11 (1), 87–96 (1952)

    Google Scholar 

  • Cannon, H. G.: On the feeding mechanism of the copepods Calanus finmarchicus and Diaptomus gracilis. Br. J. exp. Biol. 6, 131–144 (1928)

    Google Scholar 

  • Cannon, H. G. and S. M. Manton: On the feeding mechanism of a mysis crustacean, Hemimysis lamornae. Trans. Roy. Soc. Edinb. 55 (10), 219–253 (1927)

    Google Scholar 

  • Conover, S. A. M.: Partitioning of nitrogen and carbon in culture of the marine diatom Thalassiosira fluviatilis supplied with nitrate, ammonium or urea. Mar. Biol. 32, 231–246 (1975)

    Google Scholar 

  • Cook, H. L. and M. A. Murphy. The culture of larval penaeid shrimp. Trans. Am. Fish. Soc. 98, 751–754 (1969)

    Google Scholar 

  • Cook, H. L. and M. A. Murphy: Early developmental stages of the brown shrimp, Penaeus aztecus Ives, reared in the laboratory. Fishery Bull. Fish Wildl. Serv. US. 69 (1), 223–239 (1971)

    Google Scholar 

  • Corner, E. D. S., R. N. Head, C. C. Kilvington and L. Pennycuick: On the nutrition and metabolism of zooplankton X. Quantitative aspects of Calanus helgolandicus feeding as a carnivore. J. mar. biol. Ass. U. K. 56, 345–358 (1976)

    Google Scholar 

  • Courties, C.: Growth and description of early larval stages of three Penaeus shrimps fished off Madagascar: Penaeus indicus, Penaeus semisulcatus, Metapenaeus monoceros. Cah. O. R. S. T. O. M. Ser. Oceangr. 14 (1), 49–70 (1976)

    Google Scholar 

  • Emmerson, W. D.: Some aspects of larval penaeid rearing and nutrition M. Sc. thesis, University of Port Elizabeth (1977)

  • Emmerson, W. D.: Induced maturation of prawn Penaeus indicus. Mar. Ecol. Prog. Ser. 2 (2), 121–131 (1980)

    Google Scholar 

  • Ewald, J. J.: The laboratory rearing of pink shrimp Penaeus duorarum Burkenroad. Bull. mar. Sci. 15, 436–449 (1965)

    Google Scholar 

  • Frost, B. W.: Effects of size and concentration of food particles on the feeding behaviour of the marine plankton copepod Calanus pacificus. Limnol. Oceangr. 17 (6), 805–815 (1972)

    Google Scholar 

  • Frost, B. W.: A threshold feeding behaviour in Calanus pacificus. Limnol. Oceangr. 20, 263–266 (1975)

    Google Scholar 

  • Fuller, J. L. and G. L. Clarke: Further experiments on the feeding of Calanus finmarchicus. Biol. Bull. mar. biol. Lab., Woods Hole, 70, 308–320 (1936)

    Google Scholar 

  • Gaudy, R.: Feeding four species of pelagic copepods under experimental conditions. Mar. Biol. 25, 125–141 (1974)

    Google Scholar 

  • Gopalakrishnan, K.: Larval rearing of red shrimp, Penaeus marginatus (Crustacea). Aquaculture 9 (2) 145–154 (1976)

    Google Scholar 

  • Harris, R. P. and G.-A. Paffenhöfer: The effect of food concentration on cumulative ingestion and growth efficiency of two small marine planktonic copepods. J. mar. biol. Ass. U. K. 56, 875–888 (1976)

    Google Scholar 

  • Hirata, H., Y. Mori and M. Watanabe: Rearing of prawn larvae Penaeus japonicus fed soy-cake particles and diatoms. Mar. Biol. 29, 9–13 (1975)

    Google Scholar 

  • Hudinaga, M. and M. Miyamura: Breeding of the “Kuruma” prawn (Penaeus japonicus Bate). J. oceangr. Soc. Japan, 20th Anniv. Vol., 305–393 (1962)

  • Jones, D. A., A. Kanazawa and S. Abdel Rahman: Studies on the presentation of artificial diets for rearing the larvae of Penaeus japonicus Bate. Aquaculture 17 (1), 33–43 (1979)

    Google Scholar 

  • Kersting, K.: Growth efficiency of Daphnia magna. 1. The effect of food concentration. Hydrobiol. Bull. 12, 3–20 (1978)

    Google Scholar 

  • Lam, R. K. and B. W. Frost: Model of copepods filtering response to changes in size and concentration of food. Limnol. Oceangr. 21 (4), 490–500 (1976)

    Google Scholar 

  • Lampert, W.: A directly coupled, artificial two-step food chain for long term experiments with filter feeders at constant food concentration. Mar. Biol. 37, 349–355 (1976)

    Google Scholar 

  • Lucas, C. E.: On certain inter-relations between phytoplankton and zooplankton under experimental conditions. J. Cons. perm. int. Explor. Mer. 11, 343–362 (1936)

    Google Scholar 

  • Marshall, S. M.: Respiration and feeding in copepods. In: Advances in Marine Biology 11, pp 57–120. Ed. by F. S. Russel and M. Yonge. London: Academic Press 1973

    Google Scholar 

  • Marshall, S. M. and A. P. Orr: On the biology of Calanus finmarchicus VIII. Food uptake, assimilation and excretion in adult and stage V Calanus. J. mar. biol. Ass. U.K. 34, 495–529 (1955)

    Google Scholar 

  • Mayzaud, P. and S. A. Poulet: The importance of the time factor in the response of zooplankton to varying concentrations of naturally occurring particulate matter. Limnol. Oceanogr. 23 (6), 1144–1154 (1978)

    Google Scholar 

  • McMahon, J. W.: The feeding behaviour and feeding rate of Daphnia magna in different concentrations of foods. Ph. D. thesis, University of Toronto (1962)

  • McMahon, J. W.: Some physical factors influencing the feeding behaviour of Daphnia magna Straus. Can. J. Zool. 43, 603–611 (1965)

    Google Scholar 

  • McMahon, J. W. and F. H. Rigler: Mechanisms regulating the feeding rate of Daphnia magna Straus. Can. J. Zool. 41, 321–332 (1963)

    Google Scholar 

  • McMahon, J. W. and F. H. Rigler: Feeding rate of Daphnia magna Straus in different foods labelled with radioactive phosphorus. Limnol. Oceangr. 10, 105–113 (1965)

    Google Scholar 

  • Mindanao State University: Institute of Fisheries Research and Development, Naawan, Misamis Oriental, Philippines. Annual Report 1975

  • Mock, C. R.: Larval culture of penaeid shrimp at the Galveston biological laboratory. NOAA Tech. Rep. NMFS Circ. 388, 35–40 (1974)

    Google Scholar 

  • Mullin, M. M. and E. R. Brooks: Laboratory culture, growth rate and feeding behaviour of a planktonic marine copepod. Limnol. Oceangr. 12, 657–666 (1967)

    Google Scholar 

  • Mullin, M. M. and E. R. Brooks: The effect of concentration of food on body weight, cumulative ingestion and rate of growth of the marine copepod Calanus helgolandicus. Limnol. Oceangr. 15, 748–755 (1970)

    Google Scholar 

  • Mullin, M. M., E. Fuglishter Stewart and F. J. Fuglister: Ingestion by planktonic grazers as a function of concentration of food. Limnol. Oceangr. 20, 259–262 (1975)

    Google Scholar 

  • Muthu, M. S., N. N. Pillai and K. V. George: On the spawning and rearing of Penaeus indicus in the laboratory with a note on the eggs and larvae Indian J. Fish. 21 (2), 571–574 (1976)

    Google Scholar 

  • Paffenhöfer, G.-A.: Cultivation of Calanus helgolandicus under controlled conditions. Helgoländer wiss. Meeresunters. 20, 346–359 (1970)

    Google Scholar 

  • Paffenhöfer, G.-A.: Grazing and ingestion rates of nauplii, copepodids and adults of the marine planktonic copepod Calanus helgolandicus. Mar. Biol. 11, 286–298 (1971)

    Google Scholar 

  • Paffenhöfer, G.-A.: Feeding, growth and food conversion efficiency of the marine planktonic copepod Calanus helgolandicus. Limnol. Oceangr. 21, 39–50 (1976)

    Google Scholar 

  • Paffenhöfer, G.-A. and R. P. Harris: Feeding growth and reproduction of the marine planktonic copepod Pseudocalanus elongatus. J. mar. biol. Ass. U.K. 56, 327–344 (1976)

    Google Scholar 

  • Paine, R. T. and R. L. Vadas: Calorific values of benthic marine algae and their postulated relation to invertebrate food preference. Mar. Biol. 4, 79–84 (1969)

    Google Scholar 

  • Parsons, T. R., K. Stephens and T. D. H. Strickland: On the chemical composition of eleven species of marine phytoplankters. J. Fish Res. Bd Can. 18 (6), 1001–1016 (1961)

    Google Scholar 

  • Poulet, S. A.: Seasonal grazing of Pseudocalanus minutus on particles. Mar. Biol. 25, 109–123 (1974)

    Google Scholar 

  • Provasoli, L., J. J. A. McLaughlin and M. R. Droop: The development of artificial media for marine algae. Arch. Mikrobiol. 25, 392–428 (1957)

    Google Scholar 

  • Reeve, M. R.: The filter feeding of Artemia I. In pure cultures of plant cells. J. exp. Biol. 40, 195–205 (1963)

    Google Scholar 

  • Richman, S.: The effect of phytoplankton concentration on the feeding rate of Diatomus oregonensi. Verh. int. Verein. theor. angew. Limnol. 16, 392–398 (1966)

    Google Scholar 

  • Rigler, F. H.: Feeding rates-zooplankton. In: A manual on methods for the assessment of secondary productivity in fresh waters. IBP Handbook 17, pp 228–256. Ed. by W. T. Edmondson and G. G. Winberg. Oxford and Edinburgh: Blackwell Scientific Publications 1971

    Google Scholar 

  • Scheffé, H.: The analysis of variance, 477 pp. New York: Wiley 1957

    Google Scholar 

  • Schöne, H. K.: Experimentelle Untersuchungen zur Okologie der marinen Kieselalge Thalassiosira rotula. II. Der Einfluss des Salzgehaltes. Mar. Biol. 27, 287–298 (1974)

    Google Scholar 

  • Sedgwick, R. W.: Effect of ration size and feeding frequency on the growth and feed conversion of juvenile Penaeus merguiensis de Man. Aquaculture 16 (4), 279–298 (1979)

    Google Scholar 

  • Shakuntala, K. and S. R. Reddy: Effects of different feeding levels on moulting, growth and conversion efficiency of Palaemon lamarrei. Hydrobiologia 50 (3), 239–243 (1976)

    Google Scholar 

  • Sheldon, R. W. and T. R. Parsons On some applications of the coulter counter to marine research, 66 pp. Toronto: Coulter Electronics Sales Company-Canada 1966

    Google Scholar 

  • Sick, L. V.: Nutritional effect of five species of marine algae on the growth, development and survival of the brine shripm Artemia salina. Mar. Biol. 35, 69–78 (1976)

    Google Scholar 

  • Solorzano, L.: Determination of ammonia in natural water by phenol hypochlorite method. Limnol. Oceangr. 14 (5), 799–801 (1969)

    Google Scholar 

  • Sushchenya, L. M.: Food rations, metabolism and growth of crustaceans. In: Marine food chains, pp 127–141. Ed. by J. H. Steele. Edinburgh: Oliver and Boyd 1970

    Google Scholar 

  • Tattersall W. M. and O. S. Tattersall: The British Mysidacae, 460 pp. London: Ray Society 1951

    Google Scholar 

  • Thomas, M. M., M. Kathirvel and N. N. Pillai: Spawning and rearing of the penaeid prawn Metapenaeus affinis (H. Milne Edwards) in the laboratory. Indian. J. Fish. 21 (2), 543–556 (1976)

    Google Scholar 

  • Walne, P. R.: Observations on the food value of seven species of algae to the larvae of Ostrea edulis I Feeding experiments. J. mar. biol. Ass. U.K. 43, 767–785 (1963)

    Google Scholar 

  • Walne, P. R.: Experiments in the large scale culture of the larvae of Ostrea edulis L. Fishery Invest., Lond. (Ser. 2) 25 (4), 1–53 (1966)

    Google Scholar 

  • Walne, P. R.: The food value of 13 different species of unicellular algae to Artemia salina. I.C.E.S.-CM Fisheries Improvement Committe E 5, 1–7 (1967)

    Google Scholar 

  • Wickins, J. F.: The tolerance of warm-water prawns to recirculated water. Aquaculture 9 (1), 19–37 (1976)

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Additional information

Communicated by O. Kinne, Hamburg

Rights and permissions

Reprints and permissions

About this article

Cite this article

Emmerson, W.D. Ingestion, growth and development of Penaeus indicus larvae as a function of Thalassiosira weissflogii cell concentration. Mar. Biol. 58, 65–73 (1980). https://doi.org/10.1007/BF00386881

Download citation

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00386881

Keywords

Navigation